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利用藜科作物皂角苷提取物获得的高稳定性银纳米粒子的植物刺激特性。

Phytostimulant properties of highly stable silver nanoparticles obtained with saponin extract from Chenopodium quinoa.

机构信息

Instituto de Química y Bioquímica, Facultad de Ciencias, Universidad de Valparaíso, Valparaíso, Chile.

Organic Synthesis and Mass Spectrometry Lab, Research Institute for Biosciences, University of Mons - UMONS, Mons, Belgium.

出版信息

J Sci Food Agric. 2020 Oct;100(13):4987-4994. doi: 10.1002/jsfa.10529. Epub 2020 Jun 29.

Abstract

BACKGROUND

Quinoa (Chenopodium quinoa Willd) is an Andean original pseudocereal with high nutritional value. During quinoa processing, large amounts of saponin-rich husks byproducts are obtained. Quinoa saponins, which are biologically active, could be used for various agriculture purposes. Silver nanoparticles have increasingly attracted attention for the management of crop diseases in agriculture. In this work, silver nanoparticles are synthesized by a sustainable and green method, using quinoa husk saponin extract (QE) to evaluate their potential for application in agriculture as biostimulants.

RESULTS

Quinoa extract was obtained and characterized by liquid chromatography with tandem mass spectrometry (LC-MS/MS). Sixteen saponin congeners were successfully identified and quantified. The QE obtained was used as a reducing agent for silver ions to synthesize silver nanoparticles (QEAgNPs) under mild conditions. The morphology, particle size, and stability of Ag nanoparticles were investigated by transmission electron microscopy (TEM), ultraviolet-visible spectroscopy (UV-visible), energy-dispersive X-ray (EDS), zeta potential, and Fourier transform infrared spectroscopy with attenuated total reflection (FTIR-ATR). Ultraviolet-visible spectroscopy measurements confirmed the formation of silver nanoparticles in the presence of QE, with estimated particle sizes in a range between 5 and 50 nm. According to the zeta potential values, highly stable nanoparticles were formed. The QE and QEAgNPs (200-1000 μg/mL) were also tested in radish seed bioassay to evaluate their phytotoxicity. The seed germination assays revealed that QEAgNPs possessed a phytostimulant effect on radish seeds in a dose-dependent manner, and no phytotoxicity was observed for both QE and QEAgNPs.

CONCLUSION

Silver nanoparticles obtained by a so-called 'green' method could be considered as good candidates for application in the agricultural sector for seed treatment, or as foliar sprays and plant-growth-promoters. © 2020 Society of Chemical Industry.

摘要

背景

藜麦(Chenopodium quinoa Willd)是一种原产于安第斯山脉的伪谷物,具有很高的营养价值。在藜麦加工过程中,会得到大量富含皂素的外壳副产品。藜麦皂素具有生物活性,可用于各种农业用途。银纳米颗粒因其在农业作物疾病管理方面的应用而受到越来越多的关注。在这项工作中,通过一种可持续的绿色方法合成了银纳米颗粒,使用藜麦外壳皂素提取物(QE)来评估其作为生物刺激素在农业中的应用潜力。

结果

通过液相色谱-串联质谱法(LC-MS/MS)获得并表征了藜麦提取物。成功鉴定并定量了 16 种皂素同系物。获得的 QE 被用作银离子的还原剂,在温和条件下合成银纳米颗粒(QEAgNPs)。通过透射电子显微镜(TEM)、紫外-可见分光光度法(UV-可见分光光度法)、能量色散 X 射线(EDS)、Zeta 电位和傅里叶变换衰减全反射红外光谱(FTIR-ATR)研究了 Ag 纳米粒子的形态、粒径和稳定性。紫外-可见光谱测量证实了在 QE 存在下形成了银纳米粒子,其粒径估计在 5 至 50nm 之间。根据 Zeta 电位值,形成了高度稳定的纳米粒子。还在萝卜种子生物测定中测试了 QE 和 QEAgNPs(200-1000μg/mL),以评估它们的植物毒性。种子发芽试验表明,QEAgNPs 以剂量依赖的方式对萝卜种子具有植物刺激作用,而 QE 和 QEAgNPs 均无植物毒性。

结论

通过所谓的“绿色”方法获得的银纳米颗粒可被视为应用于农业领域的种子处理、叶面喷施和植物生长促进剂的良好候选物。 © 2020 化学工业协会。

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