Li Suyun, Liu Jin, Li Zheng, Wang Liqin, Gao Weina, Zhang Zhenqing, Guo Changjiang
Beijing Shijitan Hospital, Capital Medical University, Beijing, P R China.
Department of Nutrition, Tianjin Institute of Environmental and Operational Medicine, Tianjing, P R China.
Food Nutr Res. 2020 Jun 15;64. doi: 10.29219/fnr.v64.3745. eCollection 2020.
The role of glucose transporters in the transport of flavonoids remains ambiguous.
In this study, we examined whether quercitrin would be absorbed intactly in modeled Caco-2 cells, as well as determined the involvement of sodium-dependent glucose transporter 1 (SGLT1) and glucose transporter 2 (GLUT2) in its transmembrane transport.
The first experiment was conducted to examine the uptake of quercitrin into Caco-2 cells 24 h after they were seeded and the second experiment was conducted to determine the transport across the apical and basolateral membrane of Caco-2 cells after they were cultured for 21 days in a Millicell system. Quercitrin was administered at 3, 9, or 18 μg/mL; and the time points of sampling were 30, 60, 90, 120, and 150 min.
In the uptake experiment, the highest intracellular quercitrin concentration was observed in the cells treated with 18 μg/mL quercitrin at 60 min, with a bell-shaped kinetic curve. Quercetin, isorhamnetin, and tamarixetin were detected inside the cells, particularly when treated with a high dose. In the transport experiment, quercitrin was transported from the apical to basolateral side and vice versa; its concentrations depended on dose, time, and transport direction ( < 0.0001). Only trace amounts of isorhamnetin and tamarixetin were detected in the apical chamber when quercitrin was added to the basolateral chamber. Phloridzin and phloretin, potent inhibitors of SGLT1 and GLUT2, respectively, significantly diminished quercitrin transport from the apical to basolateral side; and phloretin had a greater inhibitory effect compared to phloridzin.
Our results demonstrate that quercitrin is absorbed intactly and then effluxed out of Caco-2 cells through both apical and basolateral membranes probably via SGLT1 and GLUT2.
葡萄糖转运蛋白在类黄酮转运中的作用仍不明确。
在本研究中,我们检测了槲皮苷在模拟的Caco-2细胞中是否会完整吸收,以及确定钠依赖性葡萄糖转运蛋白1(SGLT1)和葡萄糖转运蛋白2(GLUT2)在其跨膜转运中的作用。
第一个实验是检测接种24小时后的Caco-2细胞对槲皮苷的摄取,第二个实验是在Millicell系统中培养21天后,检测Caco-2细胞顶膜和基底外侧膜对槲皮苷的转运。槲皮苷的给药浓度为3、9或18μg/mL;采样时间点为30、60、90、120和150分钟。
在摄取实验中,在60分钟时,用18μg/mL槲皮苷处理的细胞中观察到最高的细胞内槲皮苷浓度,呈现钟形动力学曲线。细胞内检测到槲皮素、异鼠李素和柽柳素,尤其是在高剂量处理时。在转运实验中,槲皮苷从顶膜转运至基底外侧膜,反之亦然;其浓度取决于剂量、时间和转运方向(<0.0001)。当在基底外侧室中加入槲皮苷时,在顶膜室中仅检测到痕量的异鼠李素和柽柳素。分别为SGLT1和GLUT2的强效抑制剂的根皮苷和根皮素,显著减少了槲皮苷从顶膜到基底外侧膜的转运;与根皮苷相比,根皮素具有更大的抑制作用。
我们的结果表明,槲皮苷被完整吸收,然后可能通过SGLT1和GLUT2经顶膜和基底外侧膜流出Caco-2细胞。