Huang Xiao-Bin, Wu Shao-Hua, Hu Hao-Cheng, Sun Jian-Jun
Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian 350108, China.
ACS Sens. 2020 Aug 28;5(8):2636-2643. doi: 10.1021/acssensors.0c01162. Epub 2020 Aug 19.
The "turn-on" mode surface-enhanced Raman scattering (SERS) aptasensor for ultrasensitive ochratoxin A (OTA) detection was developed based on the SERS "hot spots" of AuNanostar@4-MBA@Au core-shell nanostructures (AuNS@4-MBA@Au) and exonuclease III (Exo III)-assisted target cycle amplification strategy. Compared with conventional gold nanoparticles, AuNS@4-MBA@Au provides a much higher SERS enhancement factor because AuNS exhibits a larger surface roughness and the lightning rod effect, as well as an excellent electromagnetic field between the AuNS core and the Au shell, which contribute to the superstrong SERS signal. Meanwhile, Exo III-assisted target cycle amplification can be used as an effective method for the further amplified detection of OTA. Additionally, the utilization of streptavidin magnesphere paramagnetic particles offers a green, economical, and facile technology for the accumulation and separation of the signal probe AuNS@4-MBA@Au from solution. All these factors lead to a significant enhancement of detectable signals and superhigh sensitivity. As a result, the limit of detection as low as 0.25 fg mL could be achieved, which was lower than that in the other reported literatures on SERS methods for OTA detection as we know. The developed SERS aptasensor also provides a promising tool for foodstuff detection.
基于金纳米星@4-巯基苯甲酸@金核壳纳米结构(AuNS@4-MBA@Au)的表面增强拉曼散射(SERS)“开启”模式适体传感器及核酸外切酶III(Exo III)辅助的目标循环放大策略被用于超灵敏检测赭曲霉毒素A(OTA)。与传统金纳米颗粒相比,AuNS@4-MBA@Au具有更高的SERS增强因子,因为金纳米星具有更大的表面粗糙度和避雷针效应,以及金纳米星核与金壳之间优异的电磁场,这些因素共同导致了超强的SERS信号。同时,Exo III辅助的目标循环放大可作为进一步放大检测OTA的有效方法。此外,利用链霉亲和素磁球顺磁颗粒为从溶液中富集和分离信号探针AuNS@4-MBA@Au提供了一种绿色、经济且简便的技术。所有这些因素导致可检测信号显著增强和超高灵敏度。结果,实现了低至0.25 fg/mL的检测限,据我们所知,这低于其他报道的关于OTA检测的SERS方法的文献中的检测限。所开发的SERS适体传感器也为食品检测提供了一种有前景的工具。