Carucci Laura, Nocerino Rita, Paparo Lorella, Di Scala Carmen, Berni Canani Roberto
Department of Translational Medical Science, University of Naples Federico II, Naples, Italy.
ImmunoNutritionLab at the CEINGE Advanced Biotechnologies Research Center, University of Naples Federico II, Naples, Italy.
Front Pediatr. 2020 Aug 11;8:440. doi: 10.3389/fped.2020.00440. eCollection 2020.
Cow's milk allergy (CMA) is one of the most prevalent food allergies and the most expensive allergic diseases in the pediatric age. There is no cure for CMA, and actual disease management is based on strict avoidance of cow milk protein-containing foods, access to rescue medication, and use of substitutive formulas. Early-life CMA could be one of the first steps of the "allergic march" (AM), leading to the occurrence of other atopic manifestations later in the life, including asthma and oculorhinitis, with subsequent further increase of costs for health care systems and families of affected children. In the last years, diet is emerged as a relevant strategy to prevent allergic diseases through, at least in part, epigenetic modulation of immune system. We provide an overview of studies that investigate the potential role of different dietary strategies in preventing the AM in pediatric patients with CMA.
牛奶过敏(CMA)是儿童期最常见的食物过敏之一,也是最昂贵的过敏性疾病。CMA无法治愈,目前的疾病管理方法是严格避免食用含牛奶蛋白的食物、备有急救药物以及使用替代配方奶粉。儿童期CMA可能是“过敏进程”(AM)的第一步,会导致日后出现其他特应性表现,包括哮喘和变应性鼻炎,进而使医疗保健系统以及受影响儿童家庭的成本进一步增加。在过去几年中,饮食已成为一种预防过敏性疾病的重要策略,至少部分是通过对免疫系统进行表观遗传调控来实现的。我们综述了一些研究,这些研究探讨了不同饮食策略在预防患有CMA的儿科患者发生AM方面的潜在作用。