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["The guests are never right" - Work-related self-understanding of bartenders working at hip venues].

作者信息

Wigenstad Skule

机构信息

Kompetansesenter Rus, Oslo (KoRus Oslo), Norway.

出版信息

Nordisk Alkohol Nark. 2019 Aug;36(4):373-386. doi: 10.1177/1455072518806093. Epub 2018 Nov 16.

DOI:10.1177/1455072518806093
PMID:32934573
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7434178/
Abstract
摘要

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Server Training at Drinking Establishments: A Sisyphean Task? A Commentary on Toomey et al. (2017).在饮酒场所进行服务器培训:一项徒劳无功的任务?对图米等人(2017年)的评论
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"Yeah, We Serve Alcohol, but … We Are Here to Help": A Qualitative Analysis of Bar Staff's Perceptions of Sexual Violence.“是的,我们提供酒水,但是……我们是来提供帮助的”:对酒吧工作人员对性暴力认知的定性分析
Violence Vict. 2016;31(4):692-707. doi: 10.1891/0886-6708.VV-D-14-00047. Epub 2016 May 27.
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Factors associated with over-serving at drinking establishments.与饮酒场所过量供应相关的因素。
Addiction. 2015 Apr;110(4):602-9. doi: 10.1111/add.12843.
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"Blurred lines?" Sexual aggression and barroom culture.“界限模糊?”性侵犯与酒吧文化。
Alcohol Clin Exp Res. 2014 May;38(5):1416-24. doi: 10.1111/acer.12356. Epub 2014 Mar 3.
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Hazardous drinking among restaurant workers.餐馆工作者的危险饮酒行为。
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Addiction. 2010 Jun;105(6):1032-40. doi: 10.1111/j.1360-0443.2009.02873.x. Epub 2010 Mar 2.
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Beyond the binge in 'booze Britain': market-led liminalization and the spectacle of binge drinking.超越“嗜酒英国”的狂欢:市场主导的阈限化与狂饮奇观
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Harm, intent, and the nature of aggressive behavior: measuring naturally occurring aggression in barroom settings.伤害、意图与攻击性行为的本质:测量酒吧环境中自然发生的攻击行为
Assessment. 2006 Sep;13(3):280-96. doi: 10.1177/1073191106288180.