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Energy balance in adrenalectomized ob/ob mice: effects of dietary starch and glucose.

作者信息

Warwick B P, Romsos D R

机构信息

Department of Food Science and Human Nutrition, Michigan State University, East Lansing 48824-1224.

出版信息

Am J Physiol. 1988 Jul;255(1 Pt 2):R141-8. doi: 10.1152/ajpregu.1988.255.1.R141.

Abstract

Effects of different carbohydrate types on energy balance, fatty acid synthesis, and plasma insulin concentrations in adrenalectomized ob/ob mice were investigated. Obese (ob/ob) and lean mice adrenalectomized at 4 wk of age received one of four high-carbohydrate powdered diets for 3 wk: stock, glucose, starch, or starch plus wheat bran. Adrenalectomy reduced energy intake of ob/ob mice equally independent of diet type, whereas energetic efficiency, in vivo rates of fatty acid synthesis in liver and white adipose tissue, and plasma insulin concentrations were substantially reduced to approach values in lean mice in all adrenalectomized ob/ob mice except those fed glucose. The ability of adrenalectomy to normalize energy balance in ob/ob mice depends on factors other than the reduced circulating concentration of glucocorticoids alone. Diet composition is a crucial factor, and striking differences exist between semipurified diets containing a simple sugar (glucose) and those containing a complex carbohydrate (starch), with no additional effect of dietary fiber (wheat bran).

摘要

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