Rathinapriya Periyasamy, Pandian Subramani, Rakkammal Kasinathan, Balasangeetha Manoharan, Alexpandi Rajaiah, Satish Lakkakula, Rameshkumar Ramakrishnan, Ramesh Manikandan
Department of Biotechnology, Science Campus, Alagappa University, Karaikudi, Tamil Nadu, 630 003 India.
Department of Biotechnology Engineering, The Jacob Blaustein Institutes for Desert Research, Ben-Gurion University of Negev, 84105 Beer Sheva, Israel.
Physiol Mol Biol Plants. 2020 Sep;26(9):1815-1829. doi: 10.1007/s12298-020-00869-0. Epub 2020 Aug 25.
Soil salinity is a major abiotic stress that adversely affects crop growth, development and productivity worldwide. In this study, the individual and synergistic roles of putrescine (Put) and spermidine (Spd) in salinity stress tolerance of foxtail millet ( L.) was assessed. In the present study, plants treated with combined biogenic amines Put + Spd possess very efficient antioxidant enzyme systems which help to control the uninhibited oxidation and protect the plants from oxidative damage by ROS scavenging. Additionally, lower concentration of Put + Spd under NaCl stress showed reduced hydrogen peroxide, electrolyte leakage and caspase-like activity than control. FTIR analysis underlying the ability of PAs induced tolerance and the chemical bonds of Put + Spd treated plants were reminiscent of control plants. Moreover, histochemical analysis with 2',7'-dichlorofluorescein diacetate (DCF-DA), 3,3'-Diaminobenzidine (DAB) and nitrotetrazolium blue chloride (NBT) revealed that ROS accumulation was inhibited by combined PAs under salt stress condition. These results showed that Put + Spd significantly improve the endogenous PAs, which enhance high-salinity stress tolerance by detoxifying ROS. For the first time, the synergistic ROS scavenging ability of Put along with Spd was investigated upon salinity tolerance in C4 model foxtail millet crop. Overall, our findings illustrated the implication for improving salinity tolerance of agronomically important crop species.
土壤盐渍化是一种主要的非生物胁迫,对全球作物的生长、发育和生产力产生不利影响。在本研究中,评估了腐胺(Put)和亚精胺(Spd)在谷子耐盐胁迫中的单独作用和协同作用。在本研究中,用生物胺Put + Spd处理的植物拥有非常有效的抗氧化酶系统,有助于控制不受抑制的氧化,并通过清除ROS保护植物免受氧化损伤。此外,在NaCl胁迫下,较低浓度的Put + Spd与对照相比,过氧化氢、电解质渗漏和类半胱天冬酶活性降低。傅里叶变换红外光谱(FTIR)分析表明,多胺诱导的耐受性以及Put + Spd处理植物的化学键与对照植物相似。此外,用2',7'-二氯荧光素二乙酸酯(DCF-DA)、3,3'-二氨基联苯胺(DAB)和氯化硝基四氮唑蓝(NBT)进行的组织化学分析表明,在盐胁迫条件下,联合多胺抑制了ROS的积累。这些结果表明,Put + Spd显著提高了内源多胺水平,通过清除ROS增强了对高盐胁迫的耐受性。首次在C4模式作物谷子中研究了Put与Spd协同清除ROS的耐盐能力。总体而言,我们的研究结果说明了提高重要农艺作物耐盐性的意义。