Centre of Excellence in Molecular Biology, University of the Punjab, Lahore, Pakistan; Forman Christian College (A Chartered University), Lahore, Pakistan.
Centre of Excellence in Molecular Biology, University of the Punjab, Lahore, Pakistan; Department of Animal Science, Faculty of Agriculture, Federal University Dutse, Nigeria.
Food Chem Toxicol. 2020 Dec;146:111783. doi: 10.1016/j.fct.2020.111783. Epub 2020 Sep 26.
Genetically engineered crops expressing insecticidal and herbicide-tolerant traits offer a new strategy for crop protection and enhanced production; however, at the same time present a challenge in terms of toxicology and safety. The current experiment presents the findings of a 90-day feeding study in Sprague-Dawley rats with transgenic cottonseed which is expressing insecticidal Cry proteins (Cry1Ac and Cry2A), and tolerant to the herbicide glyphosate. There were 100 rats in this experiment divided into 5 groups of 10 rats/sex/group. Cottonseed from transgenic and control (near-isogenic) lines was formulated into standard diets at levels of 10% and 30% (w/w). All formulated diets were nutritionally balanced. Overall appearance, feed consumption, body weight, organ weight, haematology, serum chemistry and urinalysis were comparable between control and treatment groups. In addition, there was no treatment-related difference in findings of microscopic histopathology and gross appearance of tissues. In conclusion, following the 13-week of feeding transgenic cottonseed, no treatment-related adverse effects were observed in any of the parameters measured in this experiment. Thus, this study demonstrated that transgenic cottonseeds do not cause toxicity and are nutritionally equivalent to its conventional counterpart.
基因工程作物表达杀虫和耐除草剂特性为作物保护和提高产量提供了新策略;然而,同时在毒理学和安全性方面提出了挑战。本实验介绍了在 Sprague-Dawley 大鼠中进行的为期 90 天的转基因棉籽喂养研究的结果,该棉籽表达杀虫 Cry 蛋白(Cry1Ac 和 Cry2A),并对除草剂草甘膦具有耐受性。该实验共有 100 只大鼠,分为 5 组,每组 10 只大鼠/性别。从转基因和对照(近等基因)系中提取棉籽,制成 10%和 30%(w/w)的标准饮食。所有配方饮食均具有营养均衡。对照组和处理组之间的整体外观、饲料消耗、体重、器官重量、血液学、血清化学和尿液分析均无差异。此外,组织的微观组织病理学和大体外观的检查结果也没有发现与处理相关的差异。总之,在喂食转基因棉籽 13 周后,本实验中测量的任何参数均未观察到与处理相关的不良反应。因此,本研究表明,转基因棉籽不会引起毒性,并且在营养上与常规棉籽相当。