Key Laboratory of Tea Plant Biology and Utilization, School of Tea & Food Science, Anhui Agricultural University, 130 West Changjiang Road, Hefei, 230036, Anhui, PR China.
Department of Nutritional Sciences, Faculty of Health and Medical Sciences, University of Surrey, Guildford, GU2 7XH, UK; Royal Sussex County Hospital, Brighton, BN2 5BE, UK.
Redox Biol. 2020 Oct;37:101715. doi: 10.1016/j.redox.2020.101715. Epub 2020 Sep 10.
Selenium is a trace element essential to human health largely because of its incorporation into selenoproteins that have a wide range of protective functions. Selenium has an ongoing history of reducing the incidence and severity of various viral infections; for example, a German study found selenium status to be significantly higher in serum samples from surviving than non-surviving COVID-19 patients. Furthermore, a significant, positive, linear association was found between the cure rate of Chinese patients with COVID-19 and regional selenium status. Moreover, the cure rate continued to rise beyond the selenium intake required to optimise selenoproteins, suggesting that selenoproteins are probably not the whole story. Nonetheless, the significantly reduced expression of a number of selenoproteins, including those involved in controlling ER stress, along with increased expression of IL-6 in SARS-CoV-2 infected cells in culture suggests a potential link between reduced selenoprotein expression and COVID-19-associated inflammation. In this comprehensive review, we describe the history of selenium in viral infections and then go on to assess the potential benefits of adequate and even supra-nutritional selenium status. We discuss the indispensable function of the selenoproteins in coordinating a successful immune response and follow by reviewing cytokine excess, a key mediator of morbidity and mortality in COVID-19, and its relationship to selenium status. We comment on the fact that the synthetic redox-active selenium compound, ebselen, has been found experimentally to be a strong inhibitor of the main SARS-CoV-2 protease that enables viral maturation within the host. That finding suggests that redox-active selenium species formed at high selenium intake might hypothetically inhibit SARS-CoV-2 proteases. We consider the tactics that SARS-CoV-2 could employ to evade an adequate host response by interfering with the human selenoprotein system. Recognition of the myriad mechanisms by which selenium might potentially benefit COVID-19 patients provides a rationale for randomised, controlled trials of selenium supplementation in SARS-CoV-2 infection.
硒是一种对人体健康至关重要的微量元素,主要是因为它被纳入到具有广泛保护功能的硒蛋白中。硒具有降低各种病毒感染的发生率和严重程度的持续历史;例如,一项德国研究发现,存活的 COVID-19 患者血清样本中的硒水平明显高于非存活患者。此外,还发现中国 COVID-19 患者的治愈率与区域硒水平之间存在显著的正线性关联。此外,在优化硒蛋白所需的硒摄入量之外,治愈率继续上升,这表明硒蛋白可能不是全部原因。尽管如此,在 SARS-CoV-2 感染的细胞培养物中,许多硒蛋白的表达明显减少,包括参与控制内质网应激的硒蛋白,以及白细胞介素-6 的表达增加,这表明硒蛋白表达减少与 COVID-19 相关炎症之间可能存在联系。在这篇全面的综述中,我们描述了硒在病毒感染中的历史,然后评估了充足甚至超营养硒水平的潜在益处。我们讨论了硒蛋白在协调成功免疫反应中的不可或缺的功能,随后回顾了细胞因子过剩,这是 COVID-19 发病率和死亡率的关键介质,以及它与硒水平的关系。我们评论了这样一个事实,即实验发现合成的氧化还原活性硒化合物 ebselen 是一种强有力的 SARS-CoV-2 主要蛋白酶抑制剂,该蛋白酶使病毒在宿主内成熟。这一发现表明,在高硒摄入时形成的氧化还原活性硒物种可能在理论上抑制 SARS-CoV-2 蛋白酶。我们考虑了 SARS-CoV-2 通过干扰人类硒蛋白系统来逃避充足宿主反应的策略。认识到硒可能潜在地使 COVID-19 患者受益的无数机制为 SARS-CoV-2 感染中硒补充的随机、对照试验提供了依据。