Mountzouris Konstantinos C, Paraskeuas Vasileios V, Fegeros Konstantinos
Department of Nutritional Physiology and Feeding, Agricultural University of Athens, Greece.
Anim Nutr. 2020 Sep;6(3):305-312. doi: 10.1016/j.aninu.2020.04.003. Epub 2020 Jun 26.
The potential of a phytogenic premix (PP) based on ginger, lemon balm, oregano and thyme to stimulate the expression of cytoprotective genes at the broiler gut level was evaluated in this study. In particular, the effects of PP inclusion levels on a selection of genes related to host protection against oxidation (catalase [], superoxide dismutase 1 [], glutathione peroxidase 2 [], heme oxygenase 1 [], NAD(P)H quinone dehydrogenase 1 [], nuclear factor (erythroid-derived 2)-like 2 [] and kelch like ECH associated protein 1 []), stress (heat shock 70 kDa protein 2 [] and heat shock protein 90 alpha family class A member 1 []) and inflammation (nuclear factor kappa B subunit 1 [], Toll-like receptor 2 family member B () and Toll-like receptor 4 []) were profiled along the broiler intestine. In addition, broiler intestinal segments were assayed for their total antioxidant capacity (TAC). Depending on PP inclusion level (i.e. 0, 750, 1,000 and 2,000 mg/kg diet) in the basal diets, 1-d-old Cobb broiler chickens ( = 500) were assigned into the following 4 treatments: CON, PP-750, PP-1000 and PP-2000. Each treatment had 5 replicates of 25 chickens with ad libitum access to feed and water. Data were analyzed by ANOVA and means compared using Tukey's honest significant difference (HSD) test. Polynomial contrasts tested the linear and quadratic effect of PP inclusion levels. Inclusion of PP increased ( ≤ 0.05) the expression of cytoprotective genes against oxidation, except . In particular, the cytoprotective against oxidation genes were up-regulated primarily in the duodenum and the ceca and secondarily in the jejunum. Most of the genes were up-regulated in a quadratic manner with increasing PP inclusion level with the highest expression levels noted in treatments PP-750 and PP-1000 compared to CON. Similarly, intestinal TAC was higher in PP-1000 in the duodenum ( = 0.011) and the ceca ( = 0.050) compared to CON. Finally, increasing PP inclusion level resulted in linearly reduced ( ≤ 0.05) expression of , and the former in the duodenum and the latter 2 in the ceca. Overall, PP inclusion consistently up-regulated cytoprotective genes and down-regulated stress and inflammation related ones. The effect is dependent on PP inclusion level and the intestinal site. The potential of PP to beneficially prime bird cytoprotective responses merit further investigation under stress-challenge conditions.
本研究评估了一种基于生姜、柠檬香脂、牛至和百里香的植物源预混料(PP)刺激肉鸡肠道细胞保护基因表达的潜力。具体而言,研究了PP添加水平对一系列与宿主抗氧化保护(过氧化氢酶[ ]、超氧化物歧化酶1[ ]、谷胱甘肽过氧化物酶2[ ]、血红素加氧酶1[ ]、NAD(P)H醌脱氢酶1[ ]、核因子(红细胞衍生2)样2[ ]和kelch样ECH相关蛋白1[ ])、应激(热休克70 kDa蛋白2[ ]和热休克蛋白90α家族A类成员1[ ])以及炎症(核因子κB亚基1[ ]、Toll样受体2家族成员B( )和Toll样受体4[ ])相关基因在肉鸡肠道中的表达情况。此外,还测定了肉鸡肠道段的总抗氧化能力(TAC)。根据基础日粮中PP的添加水平(即0、750、1000和2000 mg/kg日粮),将1日龄的科宝肉鸡( = 500)分为以下4个处理组:CON、PP - 750、PP - 1000和PP - 2000。每个处理组有5个重复,每个重复25只鸡,自由采食和饮水。数据采用方差分析进行分析,均值比较采用Tukey氏诚实显著差异(HSD)检验。多项式对比检验了PP添加水平的线性和二次效应。添加PP可增加( ≤ 0.05)抗氧化细胞保护基因的表达,但[具体基因]除外。特别是,抗氧化细胞保护基因主要在十二指肠和盲肠中上调,其次是在空肠中。随着PP添加水平的增加,大多数基因呈二次上调,与CON组相比,PP - 750和PP - 1000处理组中的表达水平最高。同样,与CON组相比,PP - 1000组十二指肠( = 0.011)和盲肠( = 0.050)中的肠道TAC更高。最后,随着PP添加水平的增加,[具体基因1]、[具体基因2]和[具体基因3]的表达呈线性降低( ≤ 0.05),前一个基因在十二指肠中,后两个基因在盲肠中。总体而言,添加PP持续上调细胞保护基因,下调应激和炎症相关基因。这种效应取决于PP添加水平和肠道部位。在应激挑战条件下,PP有益地启动禽类细胞保护反应的潜力值得进一步研究。