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工程生物学方法在蓝细菌生产食物和营养素中的应用。

Engineering biology approaches for food and nutrient production by cyanobacteria.

机构信息

Department of Biology, Washington University, St. Louis, MO 63130, USA.

Department of Chemical Engineering, The Pennsylvania State University, University Park, PA 16802, USA.

出版信息

Curr Opin Biotechnol. 2021 Feb;67:1-6. doi: 10.1016/j.copbio.2020.09.011. Epub 2020 Oct 28.

Abstract

As photoautotrophic organisms, cyanobacteria capture and store solar energy in the form of biomass. Cyanobacterial biomass has been an important component of diet and nutrition in several regions for centuries. Synthetic biology strategies are currently being applied to increase the yield and productivity of cyanobacterial biomass by optimizing solar energy utilization and CO fixation rates for carbon storage. Likewise, engineering cyanobacteria as cellular factories to synthesize carbohydrates, amino acids, proteins, lipids and fatty acids is providing an attractive way to sustainably produce food and nutrients for human consumption. In this review, we have summarized recent progress in both aspects and prospective trends under development.

摘要

作为光合自养生物,蓝细菌以生物质的形式捕获和储存太阳能。几个世纪以来,蓝细菌生物质一直是一些地区饮食和营养的重要组成部分。目前,合成生物学策略正被应用于通过优化太阳能利用和 CO2 固定率以进行碳储存来提高蓝细菌生物质的产量和生产力。同样,将蓝细菌工程化为细胞工厂来合成碳水化合物、氨基酸、蛋白质、脂质和脂肪酸,为可持续生产人类食用的食物和营养物质提供了一种有吸引力的方式。在这篇综述中,我们总结了这两方面的最新进展和正在发展的前瞻性趋势。

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