Arjmand Babak, Ghorbani Fatemeh, Koushki Mehdi, Rezai-Tavirani Mostafa
Metabolomics and Genomics Research Center, Endocrinology and Metabolism Molecular - Cellular Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran.
Department of Clinical Biochemistry, Faculty of Medicine, Tehran University of Medical Sciences, Tehran, Iran.
Gastroenterol Hepatol Bed Bench. 2020 Fall;13(4):321-330.
The current research aimed to analyze and summarize observational studies that compared the incidence of gastrointestinal symptoms in mild and severe COVID-19 infection.
Coronavirus disease 2019 (COVID-19) has been identified as a public health threat worldwide. Previous studies, however, have reported contradictory results of COVID-19-related gastrointestinal symptoms in severe and mild forms.
A search of Medline, ISI Web of Science, EMBASE, and Cochrane Library databases was conducted for articles published up to May 2020. Data from each study was combined using the random-effects model to calculate odds ratios (ORs) and 95% confidence intervals (95% CIs). Sensitivity was examined by sequentially excluding one study in each turn. Publication bias was evaluated using the Egger's and Begg's tests.
Twenty studies (4,265 patients) were reviewed. It was found that the prevalence of diarrhea [OR (0.40), (95% CI 0.91, -2.16), p = 0.03, I2 = 88.1%, PHeterogenity = 0.00)] and nausea and vomiting [OR (0.27), (95% CI 0.07, 1.01), p = 0.05, I2 = 89.3%, PHeterogenity = 0.00)] increased significantly in the severe form compared to the mild form of COVID-19, while abdominal pain and anorexia had no significant increased prevalence in admitted and hospitalized COVID-19 patients. Moreover, COVID-19-related gastrointestinal symptoms were seen in higher rates in males [OR (1.42), (95% CI 1.23, 1.65), p < 0.05, I2= 18.4%, PHeterogenity = 0.23] than in females. No significant publication bias was observed in the meta-analysis. Sensitivity analyses showed a similar effect size while reducing the heterogeneity.
The data provides valuable information for the discovery of prognosis biomarkers to diagnosis more severe disease in the early stages of COVID-19.
当前研究旨在分析和总结比较轻度和重度新型冠状病毒肺炎(COVID-19)感染中胃肠道症状发生率的观察性研究。
2019冠状病毒病(COVID-19)已被确定为全球公共卫生威胁。然而,先前的研究报告了COVID-19相关胃肠道症状在重度和轻度形式中的矛盾结果。
检索了截至2020年5月发表在Medline、ISI科学网、EMBASE和Cochrane图书馆数据库中的文章。使用随机效应模型合并每项研究的数据,以计算比值比(OR)和95%置信区间(95%CI)。通过依次每次排除一项研究来检验敏感性。使用Egger检验和Begg检验评估发表偏倚。
共审查了20项研究(4265例患者)。发现与轻度COVID-19相比,重度COVID-19中腹泻[OR(0.40),(95%CI 0.91,-2.16),p = 0.03,I² = 88.1%,P异质性 = 0.00]、恶心和呕吐[OR(0.27),(95%CI 0.07,1.01),p = 0.05,I² = 89.3%,P异质性 = 0.00]的发生率显著增加,而COVID-19住院患者中腹痛和厌食的发生率无显著增加。此外,COVID-19相关胃肠道症状在男性中的发生率[OR(1.42),(95%CI 1.23,1.65),p < 0.05,I² = 18.4%,P异质性 = 0.23]高于女性。在荟萃分析中未观察到显著的发表偏倚。敏感性分析显示在降低异质性的同时效应大小相似。
这些数据为发现预后生物标志物以在COVID-19早期诊断更严重疾病提供了有价值的信息。