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食品废物增值利用:新型集成系统的能源生产。

Food waste valorization: Energy production using novel integrated systems.

机构信息

INRS Eau, Terre et Environnement, 490, rue de la Couronne, Québec G1K 9A9, Canada.

BOSK-Bioproducts, 100-399 rue Jacquard, Québec (QC) G1N 4J6, Canada; School of Technology, Huzhou University, Huzhou 311800, China.

出版信息

Bioresour Technol. 2021 Feb;322:124538. doi: 10.1016/j.biortech.2020.124538. Epub 2020 Dec 19.

DOI:10.1016/j.biortech.2020.124538
PMID:33352392
Abstract

Management of food waste (FW) is a global challenge due to increasing population and economic activities. Presently, landfill and incineration are the keyways of FW management, while economical and environmental sustainability have been an issue. Therefore, the biological processes have been investigated for resource and energy recovery from FW. However, these biological approaches have certain drawbacks and cannot be a complete solution for FW management. Therefore, this review aims to offer a detailed and complete analysis of current available technologies to achieve environmental and economical sustainability. In this context, zero solid waste discharge for resource and energy recovery has been put into view. Corresponding to which several innovative technologies using integrated biological methods for resource and energy recovery from FW have been elucidated.

摘要

由于人口增长和经济活动的增加,食品废物(FW)的管理是一个全球性的挑战。目前,垃圾填埋和焚烧是 FW 管理的主要方式,而经济和环境的可持续性一直是一个问题。因此,人们一直在研究生物过程,以从 FW 中回收资源和能源。然而,这些生物方法有一定的缺点,不能成为 FW 管理的完整解决方案。因此,本综述旨在对当前可用的技术进行详细和全面的分析,以实现环境和经济的可持续性。在这种情况下,提出了零固体废物排放以实现资源和能源回收的目标。相应地,阐述了几种使用集成生物方法从 FW 中回收资源和能源的创新技术。

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