Department of Biosciences, Biotechnologies and Biopharmaceutics, Campus Universitario "Ernesto Quagliariello", University of Bari Aldo Moro, 70125 Bari, Italy.
Department of Precision Medicine, University of Campania "Luigi Vanvitelli", 80100 Naples, Italy.
Int J Environ Res Public Health. 2020 Dec 23;18(1):44. doi: 10.3390/ijerph18010044.
The scientific community has definitely demonstrated the importance of the use of mouthwash in daily oral hygiene. In our pilot study, we tested the effectiveness of a novel mouth rinse containing sea salt, xylitol, and lysozyme. growth, and plaque index in adolescent patients aged 14-17 years, were observed. The bacterial load was investigated by in vitro microbiological analysis; the plaque index was assessed through the O'Leary's Plaque Control Record (PCR). The study has shown that the use of a sea salt-based mouthwash in daily oral hygiene reduces the bacterial levels of ( < 0.01) linked to the combined action of xylitol and lysozyme, together with the action of sea salt. Our preliminary data confirm and improve the main results reported in the scientific literature on the importance of the use of xylitol, lysozyme, and sea salt in oral health.
科学界已经明确证明了使用漱口水在日常口腔卫生中的重要性。在我们的初步研究中，我们测试了一种含有海盐、木糖醇和溶菌酶的新型漱口液的效果。我们观察了这种漱口液对 14-17 岁青少年患者的生长和菌斑指数的影响。通过体外微生物分析研究了细菌负荷，通过 O'Leary 的菌斑控制记录（PCR）评估了菌斑指数。研究表明，在日常口腔卫生中使用基于海盐的漱口水可以降低与木糖醇和溶菌酶联合作用以及海盐作用相关的细菌水平（<0.01）。我们的初步数据证实并改进了科学文献中关于在口腔健康中使用木糖醇、溶菌酶和海盐的重要性的主要结果。
