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生姜改善阿尔茨海默病和认知障碍:来自临床前研究的启示。

Zingiber officinale ameliorates Alzheimer's disease and Cognitive Impairments: Lessons from preclinical studies.

机构信息

Department of Pharmacognosy, School of Pharmacy, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Department of Pharmaceutical Botany, Faculty of Pharmacy, Erciyes University, Kayseri, 38039, Turkey.

出版信息

Biomed Pharmacother. 2021 Jan;133:111088. doi: 10.1016/j.biopha.2020.111088. Epub 2020 Dec 15.

DOI:10.1016/j.biopha.2020.111088
PMID:33378982
Abstract

Alzheimer's disease (AD) is a neurodegenerative condition mostly communal in people of advanced years accompanying various dysfunctionalities especially cognitive impairments. A number of cellular damages, such as amyloid-beta aggregation, tau protein hyperphosphorylation, some neurotransmitter imbalances, apoptosis, oxidative stress, and inflammatory responses are responsible for AD incidence. As a reason for inadequate efficacy, side effects, and pharmacokinetic problems of conventional drugs used for AD, the discovery of novel therapeutic agents with multi-targeted potential is desirable. Protective properties of phytochemicals combat numerous diseases and their vast acceptance and demand in human beings encouraged scientists to assess their effective activities. Zingiber officinale, gingerol, shogaol, and borneol were evaluated against memory impairments. Online databases including; Web of Science, Scopus, Embase, Pubmed, ProQuest, ScienceDirect, and Cochrane Library were searched until 3th February 2020. In vitro, in vivo, and clinical studies are included after screening their eligibility. Mostly interventive mechanisms such as; oxidative stress, neuroinflammation, and apoptosis are described. Correlation between the pathogenesis of AD and signaling pathways is explicated. Results and scores of cognition measurements are clarified due to in vivo studies and clinical trials. Some traditional aspects of consuming ginger in AD are also mentioned in the present review. In accumulation ginger and its components possess great potency for improving and abrogating memory dysfunctions but conducting further studies to evaluate their pharmacological and pharmaceutical aspects is required.

摘要

阿尔茨海默病(AD)是一种神经退行性疾病,主要发生在老年人中,伴有多种功能障碍,特别是认知障碍。许多细胞损伤,如β淀粉样蛋白聚集、tau 蛋白过度磷酸化、一些神经递质失衡、细胞凋亡、氧化应激和炎症反应,与 AD 的发生有关。由于传统 AD 药物疗效不足、副作用大、药代动力学问题,需要发现具有多靶点潜力的新型治疗药物。植物化学物质的保护特性可以对抗多种疾病,它们在人类中的广泛接受和需求促使科学家评估其有效活性。姜黄素、姜辣素、shogaol 和龙脑已被评估用于治疗记忆障碍。在线数据库,包括 Web of Science、Scopus、Embase、Pubmed、ProQuest、ScienceDirect 和 Cochrane Library,在筛选合格研究后进行了搜索,直至 2020 年 2 月 3 日。纳入了体外、体内和临床研究。主要描述了干预机制,如氧化应激、神经炎症和细胞凋亡。阐述了 AD 发病机制与信号通路之间的相关性。由于体内研究和临床试验,阐明了认知测量结果和评分。本文综述还提到了一些传统的 AD 中使用姜的方面。总之,姜及其成分具有改善和消除记忆功能障碍的巨大潜力,但需要进一步研究来评估其药理学和药物学方面。

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