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葡萄糖可保护耳蜗毛细胞免受氧化应激,减轻小鼠噪声性听力损失。

Glucose Protects Cochlear Hair Cells Against Oxidative Stress and Attenuates Noise-Induced Hearing Loss in Mice.

机构信息

Department of Otolaryngology, Sun Yat-sen Memorial Hospital, Sun Yat-sen University, Guangzhou, 510120, China.

Institute of Hearing and Speech-Language Science, Sun Yat-sen University, Guangzhou, 510120, China.

出版信息

Neurosci Bull. 2021 May;37(5):657-668. doi: 10.1007/s12264-020-00624-1. Epub 2021 Jan 7.

Abstract

Oxidative stress is the key determinant in the pathogenesis of noise-induced hearing loss (NIHL). Given that cellular defense against oxidative stress is an energy-consuming process, the aim of the present study was to investigate whether increasing energy availability by glucose supplementation protects cochlear hair cells against oxidative stress and attenuates NIHL. Our results revealed that glucose supplementation reduced the noise-induced formation of reactive oxygen species (ROS) and consequently attenuated noise-induced loss of outer hair cells, inner hair cell synaptic ribbons, and NIHL in CBA/J mice. In cochlear explants, glucose supplementation increased the levels of ATP and NADPH, as well as attenuating HO-induced ROS production and cytotoxicity. Moreover, pharmacological inhibition of glucose transporter type 1 activity abolished the protective effects of glucose against oxidative stress in HEI-OC1 cells. These findings suggest that energy availability is crucial for oxidative stress resistance and glucose supplementation offers a simple and effective approach for the protection of cochlear hair cells against oxidative stress and NIHL.

摘要

氧化应激是噪声性听力损失(NIHL)发病机制的关键决定因素。鉴于细胞抵御氧化应激是一个耗能过程,本研究旨在探讨通过葡萄糖补充增加能量供应是否能保护耳蜗毛细胞免受氧化应激并减轻 NIHL。我们的结果表明,葡萄糖补充减少了噪声诱导的活性氧(ROS)的形成,从而减轻了 CBA/J 小鼠的噪声诱导的外毛细胞、内毛细胞突触带和 NIHL 的损失。在耳蜗外植体中,葡萄糖补充增加了 ATP 和 NADPH 的水平,同时减轻了 HO 诱导的 ROS 产生和细胞毒性。此外,葡萄糖转运蛋白 1 活性的药理学抑制消除了葡萄糖对 HEI-OC1 细胞氧化应激的保护作用。这些发现表明,能量供应对于氧化应激抵抗至关重要,葡萄糖补充为保护耳蜗毛细胞免受氧化应激和 NIHL 提供了一种简单有效的方法。

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