Department of Internal Medicine Nursing, Inönü University Faculty of Nursing, Malatya, Turkey.
Ecol Food Nutr. 2021 Nov-Dec;60(6):663-681. doi: 10.1080/03670244.2021.1875456. Epub 2021 Jan 21.
This study aims to examine the effect of social isolation during COVID-19 pandemic on nutrition and exercise behaviors of nursing students. This descriptive study was conducted with nursing students of a university in eastern Turkey. The sample of the study consisted of 1,011 nursing students. The data were collected via e-mail using the Questionnaire of Descriptive Characteristics and the Nutrition Exercise Behavior Scale. Nutrition and exercise behaviors were affected by lockdown. During lockdown due to the COVID-19 pandemic, nearly half of students (46.9%) gained weight, and the majority (56.7%) did not exercise regularly. A statistically significant difference was found between the students' psychological/addictive eating behavior and unhealthy nutrition-exercise behavior subscales mean scores according to change in body weight, most intense emotion, status of currently doing regular exercise ( < .001), gender, frequency of eating and status of doing regular exercise before COVID-19 pandemic ( < .05). It is recommended to prepare informative guidelines and educate individuals about dietary habits, meal schedules, regular exercise, and healthy nutrition.
本研究旨在探讨 COVID-19 大流行期间社交隔离对护理学生营养和运动行为的影响。这是一项在土耳其东部一所大学进行的描述性研究。研究的样本由 1011 名护理专业的学生组成。通过电子邮件使用描述性特征问卷和营养运动行为量表收集数据。营养和运动行为受到封锁的影响。由于 COVID-19 大流行,在封锁期间,近一半的学生(46.9%)体重增加,大多数学生(56.7%)没有定期锻炼。根据体重变化、最强烈的情绪、目前是否定期锻炼的状态,学生的心理/成瘾性饮食行为和不健康的营养-运动行为子量表的平均得分存在统计学差异(<0.001),性别、进食频率和 COVID-19 大流行前是否定期锻炼的状态(<0.05)。建议制定有信息性的指南,并对个人进行有关饮食习惯、膳食安排、定期锻炼和健康营养的教育。