Department of General Surgery, The First Affiliated Hospital of Soochow University, Suzhou, Jiangsu, PR China.
Department of Anesthesiology, The First Affiliated Hospital of Soochow University, Suzhou, Jiangsu, PR China.
Eur J Clin Nutr. 2021 Aug;75(8):1218-1226. doi: 10.1038/s41430-020-00851-9. Epub 2021 Jan 22.
Body composition has been shown closely related to the outcome in surgical patients. The aim of the present study was to investigate whether preoperative skeletal muscle condition and postoperative nutrition would affect major complications in patients underwent pancreaticoduodenectomy (PD).
This retrospective study included 265 patients underwent PD. Body composition data was extracted from the L3 level of the preoperative CT scan. Univariable and multivariable regression analyses were performed to investigate correlations between body composition data and postoperative complications. Furthermore, a subgroup analysis was conducted to explore the relationship between postoperative nutrition strategy and the outcome.
Of all the 265 patients, major complications occurred in 81 patients (30.6%). Cutoff values for skeletal muscle depletion were defined by ROC curve analysis from postoperative complications in skeletal muscle index (SMI) (male 47.32 cm/m and female 40.65 cm/m). Univariable analysis and multivariable regression revealed age (OR 1.49, 95% CI 1.22-1.83, p = 0.026), SMI (OR 0.77, 95% CI 0.51-0.94, p = 0.015) and skeletal muscle density (SMD) (OR 0.85, 95% CI 0.64-1.03, p = 0.029) were independent predictors for major complications. Subgroup analysis showed the initial parenteral nutrition time (IPNT) (OR 1.89, 95% CI 1.43-2.49, p = 0.032) and average protein delivery (APD) (OR 0.76, 95% CI 0.53-0.89, p = 0.021) were significantly associated with major complications in patients with lower SMI.
Preoperative skeletal muscle index and density were independently associated with major complications in patients underwent PD. In patients with lower SMI, early parenteral nutrition and higher protein delivery were related to better outcome.
身体成分与手术患者的预后密切相关。本研究旨在探讨术前骨骼肌状况和术后营养是否会影响胰十二指肠切除术(PD)患者的主要并发症。
本回顾性研究纳入了 265 例行 PD 的患者。从术前 CT 扫描的 L3 水平提取身体成分数据。进行单变量和多变量回归分析,以探讨身体成分数据与术后并发症之间的相关性。此外,还进行了亚组分析,以探讨术后营养策略与结果之间的关系。
在所有 265 例患者中,81 例(30.6%)发生主要并发症。通过术后骨骼肌指数(SMI)并发症的 ROC 曲线分析确定骨骼肌耗竭的截断值(男性 47.32cm/m,女性 40.65cm/m)。单变量分析和多变量回归分析显示年龄(OR 1.49,95%CI 1.22-1.83,p=0.026)、SMI(OR 0.77,95%CI 0.51-0.94,p=0.015)和骨骼肌密度(SMD)(OR 0.85,95%CI 0.64-1.03,p=0.029)是主要并发症的独立预测因素。亚组分析显示初始肠外营养时间(IPNT)(OR 1.89,95%CI 1.43-2.49,p=0.032)和平均蛋白质供给(APD)(OR 0.76,95%CI 0.53-0.89,p=0.021)与低 SMI 患者的主要并发症显著相关。
术前骨骼肌指数和密度与 PD 患者的主要并发症独立相关。在 SMI 较低的患者中,早期肠外营养和更高的蛋白质供给与更好的结果相关。