Allergy Service, Hospital Universitario de Guadalajara, Guadalajara, Spain.
ARADyAL Spanish Thematic Network and Co-operative Research Centre RD16/0006/0023, Spain.
Int Arch Allergy Immunol. 2021;182(5):447-454. doi: 10.1159/000512613. Epub 2021 Feb 15.
Lipid transfer proteins (LTPs) syndrome is an important cause of multiple plant food allergy in the Mediterranean area. The effectiveness of sublingual immunotherapy (SLIT) with the LTP Pru p 3 extract has been little investigated in the real-world setting. This study aimed to investigate the outcome of Pru p 3 SLIT in real-life patients with LTP syndrome with/without concurrent reactions to peanut and/or nuts.
This was a prospective real-life study including all patients diagnosed with LTP allergy and treated with Pru p 3 SLIT between 2011 and 2018 in a tertiary hospital in Spain. Patients underwent open oral food challenge (OFC) tests for unpeeled peach and nuts/peanuts 1 year after the treatment started to assess food tolerance. A control group of patients diagnosed with LTP allergy who refused treatment with immunotherapy were included. Severity of symptoms and diet avoidance was recorded in both groups.
Twenty-nine patients with a median age of 24.7 years (range 5.5-43.1) were included: 100% were allergic to fruit; 72%, to peanut and/or nuts; 19 had a history of severe systemic reactions. Seven patients discontinued therapy; 3 (10%), due to adverse events. One year after SLIT start, 16 (73%) patients had negative OFC to peach; 95%, after 2 years; 69% had negative OFC to nuts/peanuts. The control group included 13 patients: 53.8% experienced reactions with new foods; severity of symptoms increased significantly (p < 0.001), and diet restrictions were maintained in this group.
SLIT with Pru p 3 shows a good safety profile, and avoid dietary restrictions in patients with LTP syndrome treated in the real-life setting.
脂质转移蛋白(LTP)综合征是地中海地区多种植物性食物过敏的重要原因。舌下免疫疗法(SLIT)用 LTP Pru p 3 提取物的有效性在真实环境中研究甚少。本研究旨在调查 LTP 综合征患者接受 Pru p 3 SLIT 治疗后的效果,这些患者同时对花生和/或坚果有/无过敏反应。
这是一项前瞻性真实生活研究,纳入了 2011 年至 2018 年期间在西班牙一家三级医院诊断为 LTP 过敏并接受 Pru p 3 SLIT 治疗的所有患者。治疗开始后 1 年,患者接受未去皮的桃和坚果/花生的开放性口服食物挑战(OFC)测试,以评估食物耐受性。纳入了一组拒绝接受免疫治疗的 LTP 过敏患者作为对照组。两组均记录症状严重程度和饮食回避情况。
共纳入 29 例患者,中位年龄 24.7 岁(范围 5.5-43.1):100%对水果过敏;72%对花生和/或坚果过敏;19 例有严重全身性过敏反应史。7 例患者停止治疗;3 例(10%)因不良事件停药。SLIT 开始后 1 年,16 例(73%)患者对桃的 OFC 呈阴性;2 年后 95%呈阴性;69%对坚果/花生的 OFC 呈阴性。对照组纳入 13 例患者:53.8%出现新食物过敏反应;症状严重程度显著增加(p < 0.001),且该组继续限制饮食。
Pru p 3 的 SLIT 在真实环境中治疗 LTP 综合征患者具有良好的安全性,并可避免饮食限制。