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食管癌:中国 2005 年至 2015 年发病率和死亡率趋势。

Esophageal cancer: trends in incidence and mortality in China from 2005 to 2015.

机构信息

College of Public Health, Zhengzhou University, Zhengzhou, Henan, China.

Basic Medical School, Zhengzhou University, Zhengzhou, Henan, China.

出版信息

Cancer Med. 2021 Mar;10(5):1839-1847. doi: 10.1002/cam4.3647. Epub 2021 Feb 16.

Abstract

BACKGROUND

The long-term trend analysis of esophageal cancer is rarely reported in China. Our purpose is to analyze the incidence and mortality trends of esophageal cancer in China from 2005 to 2015.

METHOD

Based on the data in the annual report of the China Cancer Registry, a comprehensive analysis of esophageal cancer cases and deaths from 2005 to 2015 was carried out. The incidence and mortality of esophageal cancer are stratified by gender and region (urban or rural). Long-term trend analysis was conducted using Joinpoint regression model.

RESULT

In China, the age-standardized incidence rates by the world population declined from 13.84/10 in 2005 to 11.64/10 in 2015. Annual percent changes were 3.4% (95% CI: 0.6%, 6.3%) in the period 2005-2011, -7.4% (95% CI: -10.1%, -4.7%) in the period 2011-2015, respectively. The age-standardized mortality rates declined from 10.86/10 in 2005 to 8.57/10 in 2015. And the average annual percent change was -4.1% (95% CI: -6.7%, -1.5%). The incidence and mortality of esophageal cancer in men are higher than those in women, and the incidence and mortality of esophageal cancer in rural areas are much higher than those in urban areas.

CONCLUSION

In China, the incidence of esophageal cancer first increased and then decreased during 2005-2015, while the mortality rate has been declining.

摘要

背景

中国鲜有关于食管癌长期趋势的报道。本研究旨在分析 2005-2015 年中国食管癌的发病和死亡趋势。

方法

基于中国癌症登记年报数据,对 2005-2015 年食管癌发病和死亡情况进行综合分析,按性别和地区(城市和农村)分层,采用 Joinpoint 回归模型进行长期趋势分析。

结果

中国食管癌年龄标准化发病率由 2005 年的 13.84/10 下降至 2015 年的 11.64/10,2005-2011 年和 2011-2015 年的年度变化百分比分别为 3.4%(95%CI:0.6%,6.3%)和-7.4%(95%CI:-10.1%,-4.7%)。年龄标准化死亡率由 2005 年的 10.86/10 下降至 2015 年的 8.57/10,平均年度变化百分比为-4.1%(95%CI:-6.7%,-1.5%)。男性食管癌发病率和死亡率均高于女性,农村地区的发病率和死亡率远高于城市地区。

结论

2005-2015 年期间,中国食管癌的发病率先上升后下降,死亡率持续下降。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f624/7940233/8048f7c14472/CAM4-10-1839-g001.jpg

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