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组蛋白H1和H5羧基末端结构域中的α-螺旋。

Alpha-helix in the carboxy-terminal domains of histones H1 and H5.

作者信息

Clark D J, Hill C S, Martin S R, Thomas J O

机构信息

Department of Biochemistry, University of Cambridge, London, UK.

出版信息

EMBO J. 1988 Jan;7(1):69-75. doi: 10.1002/j.1460-2075.1988.tb02784.x.

Abstract

Although the carboxy-terminal domains of histones H1 and H5 exist as random-coil in aqueous solution, secondary structure prediction suggests that this region has a high potential for alpha-helix formation. We have measured CD spectra in various conditions known to stabilize alpha-helices, to determine whether this potential can be realized in an appropriate environment. Trifluoroethanol increases the helix contents of H1, H5 and their carboxy-terminal fragments, presumably through promotion of axial hydrogen bonding. Sodium perchlorate is also effective and better than sodium chloride, suggesting stabilization by binding of bulky perchlorate ions rather than simple charge screening. Extrapolating from these measurements in solution, and taking into account the occurrence of proline residues throughout the carboxy-terminal domain, we propose that binding to DNA stabilizes helical segments in the carboxy-terminal domains of histones H1 and H5, and that it is this structured form of the domain that is functionally important in chromatin.

摘要

尽管组蛋白H1和H5的羧基末端结构域在水溶液中以无规卷曲形式存在,但二级结构预测表明该区域具有形成α-螺旋的高潜力。我们在已知能稳定α-螺旋的各种条件下测量了圆二色光谱,以确定这种潜力在合适的环境中是否能够实现。三氟乙醇增加了H1、H5及其羧基末端片段的螺旋含量,推测是通过促进轴向氢键作用实现的。高氯酸钠也有效,且比氯化钠效果更好,这表明是通过结合体积较大的高氯酸根离子而非简单的电荷屏蔽来实现稳定作用。从这些溶液中的测量结果推断,并考虑到整个羧基末端结构域中脯氨酸残基的存在,我们提出与DNA的结合稳定了组蛋白H1和H5羧基末端结构域中的螺旋片段,并且正是该结构域的这种结构化形式在染色质中具有重要功能。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ff85/454216/6d67a32d3c68/emboj00138-0075-a.jpg

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