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核桃()蛋白水解物中潜在神经保护肽对东莨菪碱诱导的认知和记忆损伤小鼠及斑马鱼胆碱能系统损伤和氧化应激的表征与探索

Characterization and Exploration of Potential Neuroprotective Peptides in Walnut () Protein Hydrolysate against Cholinergic System Damage and Oxidative Stress in Scopolamine-Induced Cognitive and Memory Impairment Mice and Zebrafish.

作者信息

Wang Shuguang, Su Guowan, Zhang Xun, Song Guohui, Zhang Lixia, Zheng Lin, Zhao Mouming

机构信息

School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.

Guangdong Food Green Processing and Nutrition Regulation Technologies Research Center, Guangzhou 510650, China.

出版信息

J Agric Food Chem. 2021 Mar 10;69(9):2773-2783. doi: 10.1021/acs.jafc.0c07798. Epub 2021 Mar 1.

Abstract

The purpose of this study was to determine the neuroprotective effect and mechanism of walnut protein hydrolysates (WPH) against memory deficits induced by scopolamine in mice and further to validate the potent neuroprotective peptides identified by integrated approaches of analysis and peptidomics in scopolamine-induced zebrafish. Results showed that a remarkable amelioration on behavioral performance was observed for oral administration of WPH, and disorders of cholinergic system and oxidative stress were normalized in the brains of mice also. Unfortunately, no obvious inflammatory response and anti-inflammatory effect were observed. Additionally, WPH significantly upregulated the expressions of antioxidant defense-related protein (Nrf2) and neurotrophic-related protein (BDNF and CREB). Furthermore, 20 peptides with relatively higher abundance and PeptideRanker scores were predicted by docking to AchE and Keap1. Among them, FY and SGFDAE with the highest binding affinities, -9.8 and -8.0 kcal/mol, were considered as the promising AchE and Keap1 inhibitors, respectively. They were further validated to have neuroprotective capacity in scopolamine-induced zebrafish, indicating that peptidomics and prediction might be the effective approaches to screen neuroprotective peptides.

摘要

本研究旨在确定核桃蛋白水解物(WPH)对东莨菪碱诱导的小鼠记忆缺陷的神经保护作用及机制,并进一步验证通过分析和肽组学综合方法鉴定出的在东莨菪碱诱导的斑马鱼中具有强大神经保护作用的肽。结果表明,口服WPH可显著改善行为表现,小鼠大脑中的胆碱能系统紊乱和氧化应激也恢复正常。遗憾的是,未观察到明显的炎症反应和抗炎作用。此外,WPH显著上调了抗氧化防御相关蛋白(Nrf2)和神经营养相关蛋白(BDNF和CREB)的表达。此外,通过与乙酰胆碱酯酶(AchE)和 Kelch样环氧氯丙烷相关蛋白1(Keap1)对接,预测出20种丰度相对较高且具有PeptideRanker评分的肽。其中,结合亲和力最高的FY和SGFDAE,分别为-9.8和-8.0 kcal/mol,被认为是有潜力的AchE和Keap1抑制剂。它们在东莨菪碱诱导的斑马鱼中进一步验证具有神经保护能力,表明肽组学和预测可能是筛选神经保护肽的有效方法。

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