Department of Biotechnology, Indian Institute of Technology, Roorkee, Uttarakhand, 247667, India.
CSIR-Central Institute of Medicinal and Aromatic Plants (CSIR-CIMAP), Near Kukrail Picnic Spot, Lucknow, 226015, India.
Plant Cell Rep. 2022 Mar;41(3):815-831. doi: 10.1007/s00299-021-02681-w. Epub 2021 Mar 19.
Our review has described principles and functional importance of CRISPR-Cas9 with emphasis on the recent advancements, such as CRISPR-Cpf1, base editing (BE), prime editing (PE), epigenome editing, tissue-specific (CRISPR-TSKO), and inducible genome editing and their potential applications in generating stress-tolerant plants. Improved agricultural practices and enhanced food crop production using innovative crop breeding technology is essential for increasing access to nutritious foods across the planet. The crop plants play a pivotal role in energy and nutrient supply to humans. The abiotic stress factors, such as drought, heat, and salinity cause a substantial yield loss in crop plants and threaten food security. The most sustainable and eco-friendly way to overcome these challenges are the breeding of crop cultivars with improved tolerance against abiotic stress factors. The conventional plant breeding methods have been highly successful in developing abiotic stress-tolerant crop varieties, but usually cumbersome and time-consuming. Alternatively, the CRISPR/Cas genome editing has emerged as a revolutionary tool for making efficient and precise genetic manipulations in plant genomes. Here, we provide a comprehensive review of the CRISPR/Cas genome editing (GE) technology with an emphasis on recent advances in the plant genome editing, including base editing (BE), prime editing (PE), epigenome editing, tissue-specific (CRISPR-TSKO), and inducible genome editing (CRISPR-IGE), which can be used for obtaining cultivars with enhanced tolerance to various abiotic stress factors. We also describe tissue culture-free, DNA-free GE technology, and some of the CRISPR-based tools that can be modified for their use in crop plants.
我们的综述描述了 CRISPR-Cas9 的原则和功能重要性,重点介绍了最近的进展,如 CRISPR-Cpf1、碱基编辑(BE)、先导编辑(PE)、表观基因组编辑、组织特异性(CRISPR-TSKO)和诱导性基因组编辑,以及它们在培育耐应激植物中的潜在应用。利用创新的作物育种技术改进农业实践和提高粮食作物产量,对于增加全球范围内对营养食品的获取至关重要。作物在为人类提供能源和营养供应方面发挥着关键作用。非生物胁迫因素,如干旱、高温和盐度,会导致作物大量减产,威胁粮食安全。克服这些挑战的最可持续和环保的方法是培育对非生物胁迫因素具有改良耐受性的作物品种。传统的植物育种方法在培育耐非生物胁迫的作物品种方面取得了巨大成功,但通常繁琐且耗时。相比之下,CRISPR/Cas 基因组编辑已成为在植物基因组中进行高效、精确遗传操作的革命性工具。在这里,我们全面综述了 CRISPR/Cas 基因组编辑(GE)技术,重点介绍了植物基因组编辑的最新进展,包括碱基编辑(BE)、先导编辑(PE)、表观基因组编辑、组织特异性(CRISPR-TSKO)和诱导性基因组编辑(CRISPR-IGE),这些技术可用于获得对各种非生物胁迫因素具有增强耐受性的品种。我们还描述了无组织培养、无 DNA 的 GE 技术,以及一些可用于作物的基于 CRISPR 的工具。