Department of Botany, University of British Columbia, Vancouver, British Columbia V6T 1Z4, Canada; email:
College of Life Science, Northeast Forestry University, Harbin 150040, China.
Annu Rev Plant Biol. 2021 Jun 17;72:761-791. doi: 10.1146/annurev-arplant-081320-092855. Epub 2021 Mar 23.
Salicylic acid (SA) is an essential plant defense hormone that promotes immunity against biotrophic and semibiotrophic pathogens. It plays crucial roles in basal defense and the amplification of local immune responses, as well as the establishment of systemic acquired resistance. During the past three decades, immense progress has been made in understanding the biosynthesis, homeostasis, perception, and functions of SA. This review summarizes the current knowledge regarding SA in plant immunity and other biological processes. We highlight recent breakthroughs that substantially advanced our understanding of how SA is biosynthesized from isochorismate, how it is perceived, and how SA receptors regulate different aspects of plant immunity. Some key questions in SA biosynthesis and signaling, such as how SA is produced via another intermediate, benzoic acid, and how SA affects the activities of its receptors in the transcriptional regulation of defense genes, remain to be addressed.
水杨酸(SA)是一种重要的植物防御激素,可促进植物对生物亲和和半生物亲和病原体的免疫。它在基础防御和局部免疫反应的放大以及系统获得性抗性的建立中起着关键作用。在过去的三十年中,人们在理解 SA 的生物合成、动态平衡、感知和功能方面取得了巨大的进展。本综述总结了目前关于植物免疫和其他生物学过程中 SA 的知识。我们强调了最近的突破,这些突破大大提高了我们对 SA 如何从异分支酸生物合成、如何感知以及 SA 受体如何调节植物免疫不同方面的理解。SA 生物合成和信号转导中的一些关键问题,如 SA 如何通过另一种中间产物苯甲酸产生,以及 SA 如何影响其受体在防御基因转录调控中的活性,仍有待解决。