Kaegi-Braun Nina, Schuetz Philipp, Mueller Beat, Kutz Alexander
Division of Endocrinology, Diabetes and Metabolism, University Department of Medicine, Kantonsspital Aarau, Aarau, Switzerland.
Division of General and Emergency Medicine, University Department of Medicine, Kantonsspital Aarau, Aarau, Switzerland.
Front Nutr. 2021 Mar 10;7:603370. doi: 10.3389/fnut.2020.603370. eCollection 2020.
Malnutrition is prevalent in hospitalized cancer patients and has been associated with poor therapy response and unfavorable clinical outcome. While recent studies have shown a survival benefit through nutritional support in a hospitalized malnourished medical population including cancer patients, we aimed to investigate the association of nutritional support with in-hospital mortality and other clinical outcomes in a nationwide inpatient cancer population. In this population-based cohort study, using a large Swiss administrative claims database from April 2013 to December 2018, we created two cohorts of malnourished cancer patients on medical wards. We generated two pairwise cohorts of malnourished patients who received nutritional support by 1:1 propensity-score matching to patients not receiving nutritional support. The primary outcome was all-cause in-hospital mortality. Secondary outcomes were 30-days all-cause hospital readmission and discharge to a post-acute care facility. To account for disease activity, we stratified patients either admitted for cancer as main diagnosis or admitted with cancer as comorbidity. Among 1,851,498 hospitalizations on medical ward, we identified a total of 32,038 malnourished cancer patients. After matching, 11,906 (37%) cases were included in the "cancer main diagnosis cohort" and 5,954 (18.6%) in the "cancer comorbidity cohort." Patients prescribed a nutritional support showed a lower in-hospital mortality in both cohorts as compared to their respective matched controls not receiving nutritional support [cancer main diagnosis cohort: 15.4 vs. 19.4 %, OR 0.76 (95% CI 0.69-0.83); cancer comorbidity cohort: 7.4 vs. 10.2%, OR 0.71 (95% CI 0.59-0.85)]. While we found no difference in 30-days readmission rates, discharge to a post-acute care facility was less frequent in the nutritional support group of both cohorts. In this large cohort study, nutritional support in hospitalized patients with either cancer as main diagnosis or comorbidity was associated with a lower risk of in-hospital mortality and discharge to a post-acute care facility.
营养不良在住院癌症患者中普遍存在,并且与治疗反应不佳和不良临床结局相关。虽然最近的研究表明,在包括癌症患者在内的住院营养不良的医疗人群中,营养支持可带来生存益处,但我们旨在调查在全国范围内的住院癌症患者中,营养支持与院内死亡率及其他临床结局之间的关联。在这项基于人群的队列研究中,我们使用了一个来自2013年4月至2018年12月的瑞士大型行政索赔数据库,在医疗病房中创建了两个营养不良癌症患者队列。我们通过1:1倾向评分匹配,将接受营养支持的营养不良患者与未接受营养支持的患者生成了两个配对队列。主要结局是全因院内死亡率。次要结局是30天全因再次入院率以及转至急性后护理机构。为了考虑疾病活动情况,我们将以癌症作为主要诊断入院的患者和以癌症作为合并症入院的患者进行了分层。在医疗病房的1,851,498次住院中,我们共识别出32,038名营养不良癌症患者。匹配后,“癌症主要诊断队列”纳入了11,906例(37%),“癌症合并症队列”纳入了5,954例(18.6%)。与各自未接受营养支持的匹配对照相比,接受营养支持的患者在两个队列中的院内死亡率均较低[癌症主要诊断队列:15.4%对19.4%,OR 0.76(95%CI 0.69 - 0.83);癌症合并症队列:7.4%对10.2%,OR 0.71(95%CI 0.59 - 0.85)]。虽然我们发现30天再入院率没有差异,但在两个队列的营养支持组中,转至急性后护理机构的情况较少。在这项大型队列研究中,以癌症作为主要诊断或合并症的住院患者接受营养支持与较低的院内死亡风险以及转至急性后护理机构的风险相关。