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大麻零售员工(“店员”)对大麻对健康影响的态度以及与消费者互动的经历——美国华盛顿州

Cannabis Retail Staff ("Budtenders") Attitudes Towards Cannabis Effects on Health and Experiences Interacting with Consumers - Washington State, USA.

作者信息

Carlini Beatriz H, Garrett Sharon B, Firth Caislin, Harwick Robin

机构信息

Addiction, Drug & Alcohol Institute, University of Washington, Seattle, WA, USA.

Faculty of Health Sciences, Simon Fraser University, Burnaby, BC, Canada.

出版信息

J Psychoactive Drugs. 2022 Jan-Mar;54(1):34-42. doi: 10.1080/02791072.2021.1900628. Epub 2021 Mar 29.

DOI:10.1080/02791072.2021.1900628
PMID:33781175
Abstract

Cannabis legalization in Washington State has increased the availability, consumption, and potency of cannabis products for adults. Public health education promoting safe use for adult consumers has lagged behind these trends. This study assesses the potential of cannabis retail workers (budtenders) to engage in responsible use education with adult consumers at point of sale. Focus groups explored how budtenders perceive their professional role, including educating consumers about cannabis over intoxication, storage, and risks of use before driving and during pregnancy. Transcripts were analyzed to develop a coding scheme, which was then applied with an iterative review by the research team. Budtenders identified three main professional roles: creating a good experience for customers; being compliant with the state law and regulations, and educating customers on products. Budtenders did not believe their job involved discussing use during pregnancy or while driving or safe storage. They prioritized customers' autonomy over education on these topics, and they did not necessarily consider these behaviors to be harmful. Budtenders are committed to keeping minors outside stores and educating consumers on how to avoid over intoxication and exposure to cannabis contaminants. Future research could build on this to develop point-of-sale education to reduce cannabis use risks.

摘要

华盛顿州大麻合法化增加了大麻产品对成年人的可获得性、消费量和效力。促进成年消费者安全使用大麻的公共健康教育落后于这些趋势。本研究评估了大麻零售店员(芽苗菜销售员)在销售点对成年消费者进行负责任使用教育的潜力。焦点小组探讨了芽苗菜销售员如何看待他们的职业角色,包括就大麻过量中毒、储存以及驾驶前和怀孕期间使用大麻的风险对消费者进行教育。对访谈记录进行了分析以制定编码方案,然后由研究团队进行迭代审查后应用该方案。芽苗菜销售员确定了三个主要职业角色:为顾客创造良好体验;遵守州法律法规;以及就产品对顾客进行教育。芽苗菜销售员认为他们的工作不涉及讨论怀孕期间或驾驶时的使用情况或安全储存问题。在这些话题的教育方面,他们将顾客的自主权置于优先地位,并且他们不一定认为这些行为有害。芽苗菜销售员致力于将未成年人挡在店外,并就如何避免过量中毒和接触大麻污染物对消费者进行教育。未来的研究可以在此基础上开展销售点教育,以降低大麻使用风险。

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