• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

可可黄烷醇可改善年轻健康成年人对急性精神应激的血管反应。

Cocoa Flavanols Improve Vascular Responses to Acute Mental Stress in Young Healthy Adults.

机构信息

School of Sport, Exercise and Rehabilitation Sciences, University of Birmingham, Birmingham B15 2TT, UK.

Abbott-Nutrition Division, Research and Development, 3300 Stelzer Road, Columbus, OH 43219, USA.

出版信息

Nutrients. 2021 Mar 27;13(4):1103. doi: 10.3390/nu13041103.

DOI:10.3390/nu13041103
PMID:33801767
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8065749/
Abstract

Mental stress has been shown to induce cardiovascular events, likely due to its negative impact on vascular function. Flavanols, plant-derived polyphenolic compounds, improve endothelial function and blood pressure (BP) in humans, however their effects during stress are not known. This study examined the effects of acute intake of cocoa flavanols on stress-induced changes on vascular function. In a randomised, controlled, double-blind, cross-over intervention study, 30 healthy men ingested a cocoa flavanol beverage (high-flavanol: 150 mg vs. low-flavanol < 4 mg (-)-epicatechin) 1.5 h before an 8-min mental stress task). Forearm blood flow (FBF), BP, and cardiovascular activity were assessed pre- and post-intervention, both at rest and during stress. Endothelial function (brachial flow-mediated dilatation, FMD) and brachial BP were measured before the intervention and 30 and 90 min post-stress. FMD was impaired 30 min post-stress, yet high-flavanol cocoa attenuated this decline and remained significantly higher compared to low-flavanol cocoa at 90 min post-stress. High-flavanol cocoa increased FBF at rest and during stress. Stress-induced cardiovascular and BP responses were similar in both conditions. Flavanols are effective at counteracting mental stress-induced endothelial dysfunction and improving peripheral blood flow during stress. These findings suggest the use of flavanol-rich dietary strategies to protect vascular health during stress.

摘要

精神压力已被证明可诱发心血管事件,可能是因为其对血管功能产生负面影响。黄烷醇是源自植物的多酚化合物,可改善人类的内皮功能和血压(BP),但其在压力下的作用尚不清楚。本研究旨在探讨急性摄入可可黄烷醇对血管功能在应激时的变化的影响。在一项随机、对照、双盲、交叉干预研究中,30 名健康男性在 8 分钟的精神压力任务前 1.5 小时摄入可可黄烷醇饮料(高黄烷醇:150mg 与低黄烷醇 < 4mg(-)-表儿茶素)。在干预前后,分别在休息时和应激时评估前臂血流(FBF)、BP 和心血管活动。在干预前和应激后 30 分钟和 90 分钟测量内皮功能(肱动脉血流介导的扩张,FMD)和肱动脉 BP。FMD 在应激后 30 分钟受损,但高黄烷醇可可减轻了这种下降,并且在应激后 90 分钟仍显著高于低黄烷醇可可。高黄烷醇可可增加了休息时和应激时的 FBF。两种条件下的应激引起的心血管和 BP 反应相似。黄烷醇可有效对抗精神应激引起的内皮功能障碍,并在应激时改善外周血流量。这些发现表明,使用富含黄烷醇的饮食策略在应激期间保护血管健康。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/db33/8065749/219b51af10b4/nutrients-13-01103-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/db33/8065749/c166a099667f/nutrients-13-01103-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/db33/8065749/219b51af10b4/nutrients-13-01103-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/db33/8065749/c166a099667f/nutrients-13-01103-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/db33/8065749/219b51af10b4/nutrients-13-01103-g003.jpg

相似文献

1
Cocoa Flavanols Improve Vascular Responses to Acute Mental Stress in Young Healthy Adults.可可黄烷醇可改善年轻健康成年人对急性精神应激的血管反应。
Nutrients. 2021 Mar 27;13(4):1103. doi: 10.3390/nu13041103.
2
Sustained benefits in vascular function through flavanol-containing cocoa in medicated diabetic patients a double-masked, randomized, controlled trial.含黄烷醇可可对药物治疗的糖尿病患者血管功能的持续益处:一项双盲、随机、对照试验
J Am Coll Cardiol. 2008 Jun 3;51(22):2141-9. doi: 10.1016/j.jacc.2008.01.059.
3
Methylxanthines enhance the effects of cocoa flavanols on cardiovascular function: randomized, double-masked controlled studies.甲基黄嘌呤增强可可黄烷醇对心血管功能的作用:随机双盲对照研究。
Am J Clin Nutr. 2017 Feb;105(2):352-360. doi: 10.3945/ajcn.116.140046. Epub 2016 Dec 21.
4
Acute and chronic effects of flavanol-rich cocoa on vascular function in subjects with coronary artery disease: a randomized double-blind placebo-controlled study.富含黄烷醇的可可对冠心病患者血管功能的急性和慢性影响:一项随机双盲安慰剂对照研究。
Clin Sci (Lond). 2006 Jul;111(1):71-80. doi: 10.1042/CS20060048.
5
Interactions between cocoa flavanols and inorganic nitrate: additive effects on endothelial function at achievable dietary amounts.可可黄烷醇与无机硝酸盐之间的相互作用:在可实现的饮食摄入量下对内皮功能的累加效应。
Free Radic Biol Med. 2015 Mar;80:121-8. doi: 10.1016/j.freeradbiomed.2014.12.009. Epub 2014 Dec 18.
6
Impact of cocoa flavanol consumption on blood pressure responsiveness to exercise.可可黄烷醇摄入对运动血压反应性的影响。
Br J Nutr. 2010 May;103(10):1480-4. doi: 10.1017/S0007114509993382. Epub 2010 Jan 19.
7
Chronic consumption of flavanol-rich cocoa improves endothelial function and decreases vascular cell adhesion molecule in hypercholesterolemic postmenopausal women.长期食用富含黄烷醇的可可可改善高胆固醇血症绝经后女性的内皮功能并降低血管细胞黏附分子水平。
J Cardiovasc Pharmacol. 2006;47 Suppl 2:S177-86; discussion S206-9. doi: 10.1097/00005344-200606001-00013.
8
Sustained increase in flow-mediated dilation after daily intake of high-flavanol cocoa drink over 1 week.连续一周每日摄入高黄酮可可饮料后,血流介导的血管舒张持续增加。
J Cardiovasc Pharmacol. 2007 Feb;49(2):74-80. doi: 10.1097/FJC.0b013e31802d0001.
9
Effects of dark chocolate and cocoa consumption on endothelial function and arterial stiffness in overweight adults.食用黑巧克力和可可对超重成年人内皮功能和动脉僵硬度的影响。
Br J Nutr. 2014 Feb;111(4):653-61. doi: 10.1017/S0007114513002912. Epub 2013 Nov 25.
10
Short-term cocoa bioflavanol supplementation does not improve cold-induced vasodilation in young healthy adults.短期可可生物类黄酮补充剂不能改善年轻健康成年人的冷诱导血管扩张。
Eur J Appl Physiol. 2024 May;124(5):1523-1534. doi: 10.1007/s00421-023-05380-4. Epub 2023 Dec 27.

引用本文的文献

1
The role of cocoa flavanols in modulating peripheral and cerebral microvascular function in healthy individuals and populations at-risk of cardiovascular disease: a systematic review.可可黄烷醇对健康个体及心血管疾病高危人群外周和脑微血管功能的调节作用:一项系统评价
Nutr J. 2025 Apr 11;24(1):57. doi: 10.1186/s12937-025-01121-9.
2
Beneficial Effects of Cocoa Flavanols on Microvascular Responses in Young Men May Be Dependent on Ethnicity and Lifestyle.可可黄烷醇对年轻男性微血管反应的有益影响可能取决于种族和生活方式。
Nutrients. 2024 Aug 31;16(17):2911. doi: 10.3390/nu16172911.
3
NOX2 as a Biomarker of Academic Performance: Evidence from University Students during Examination.

本文引用的文献

1
Dietary flavanols improve cerebral cortical oxygenation and cognition in healthy adults.饮食类黄烷醇可改善健康成年人大脑皮层的氧合作用和认知能力。
Sci Rep. 2020 Nov 24;10(1):19409. doi: 10.1038/s41598-020-76160-9.
2
Prophylactic effect of flavanol rich preparation metabolites in promoting resilience to a mouse model of social stress.富含黄烷醇的制剂代谢产物在促进社会应激小鼠模型适应能力方面的预防作用。
Transl Psychiatry. 2020 Jun 9;10(1):183. doi: 10.1038/s41398-020-0859-x.
3
Flavonoid intake is associated with lower mortality in the Danish Diet Cancer and Health Cohort.
NOX2作为学业成绩的生物标志物:来自大学生考试期间的证据。
Antioxidants (Basel). 2024 Apr 30;13(5):551. doi: 10.3390/antiox13050551.
4
Dietary Cocoa Flavanols Do Not Alter Brain Excitability in Young Healthy Adults.饮食可可黄烷醇不会改变年轻健康成年人的大脑兴奋性。
Nutrients. 2024 Mar 27;16(7):969. doi: 10.3390/nu16070969.
5
Short-term cocoa bioflavanol supplementation does not improve cold-induced vasodilation in young healthy adults.短期可可生物类黄酮补充剂不能改善年轻健康成年人的冷诱导血管扩张。
Eur J Appl Physiol. 2024 May;124(5):1523-1534. doi: 10.1007/s00421-023-05380-4. Epub 2023 Dec 27.
6
Fat intake impairs the recovery of endothelial function following mental stress in young healthy adults.脂肪摄入会损害年轻健康成年人在精神压力后内皮功能的恢复。
Front Nutr. 2023 Nov 9;10:1275708. doi: 10.3389/fnut.2023.1275708. eCollection 2023.
7
Can Chocolate Be Classified as an Ultra-Processed Food? A Short Review on Processing and Health Aspects to Help Answer This Question.巧克力能被归类为超加工食品吗?关于加工和健康方面的简短综述,以助回答这个问题。
Foods. 2023 Aug 16;12(16):3070. doi: 10.3390/foods12163070.
8
From Cocoa to Chocolate: Effect of Processing on Flavanols and Methylxanthines and Their Mechanisms of Action.从可可到巧克力:加工对黄烷醇和甲基黄嘌呤的影响及其作用机制。
Int J Mol Sci. 2022 Nov 18;23(22):14365. doi: 10.3390/ijms232214365.
9
The Impact of Purple-Flesh Potato ( L.) cv. "Shadow Queen" on Minor Health Complaints in Healthy Adults: A Randomized, Double-Blind, Placebo-Controlled Study.紫肉马铃薯(L.) cv. “暗影女王”对健康成年人轻微健康问题的影响:一项随机、双盲、安慰剂对照研究。
Nutrients. 2022 Jun 13;14(12):2446. doi: 10.3390/nu14122446.
黄酮类化合物的摄入量与丹麦饮食癌症与健康队列研究中的死亡率降低有关。
Nat Commun. 2019 Aug 13;10(1):3651. doi: 10.1038/s41467-019-11622-x.
4
Polyphenol-Enriched Plum Extract Enhances Myotubule Formation and Anabolism while Attenuating Colon Cancer-induced Cellular Damage in C2C12 Cells.多酚富集李提取物可增强 C2C12 细胞的肌小管形成和合成代谢,同时减轻结肠癌诱导的细胞损伤。
Nutrients. 2019 May 15;11(5):1077. doi: 10.3390/nu11051077.
5
Comparison of the sympathetic stimulatory abilities of B-type procyanidins based on induction of uncoupling protein-1 in brown adipose tissue (BAT) and increased plasma catecholamine (CA) in mice.基于诱导棕色脂肪组织(BAT)解偶联蛋白-1和增加小鼠血浆儿茶酚胺(CA)水平比较 B 型原花青素的交感刺激能力。
PLoS One. 2018 Jul 30;13(7):e0201203. doi: 10.1371/journal.pone.0201203. eCollection 2018.
6
Absorption, metabolism, distribution and excretion of (-)-epicatechin: A review of recent findings.(-)-表儿茶素的吸收、代谢、分布和排泄:近期研究结果综述。
Mol Aspects Med. 2018 Jun;61:18-30. doi: 10.1016/j.mam.2017.11.002. Epub 2017 Nov 9.
7
Fruit, vegetable, and legume intake, and cardiovascular disease and deaths in 18 countries (PURE): a prospective cohort study.水果、蔬菜、豆类摄入量与 18 个国家心血管疾病和死亡的关系:一项前瞻性队列研究(PURE)
Lancet. 2017 Nov 4;390(10107):2037-2049. doi: 10.1016/S0140-6736(17)32253-5. Epub 2017 Aug 29.
8
Brachial and Cerebrovascular Functions Are Enhanced in Postmenopausal Women after Ingestion of Chocolate with a High Concentration of Cocoa.摄入高浓度可可巧克力后,绝经后女性的肱动脉和脑血管功能得到增强。
J Nutr. 2017 Sep;147(9):1686-1692. doi: 10.3945/jn.117.250225. Epub 2017 Aug 9.
9
The influence of vitamin C on the interaction between acute mental stress and endothelial function.维生素C对急性精神应激与内皮功能之间相互作用的影响。
Eur J Appl Physiol. 2017 Aug;117(8):1657-1668. doi: 10.1007/s00421-017-3655-4. Epub 2017 Jun 13.
10
Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality-a systematic review and dose-response meta-analysis of prospective studies.水果和蔬菜摄入量与心血管疾病、总癌症和全因死亡率的风险:前瞻性研究的系统评价和剂量反应荟萃分析。
Int J Epidemiol. 2017 Jun 1;46(3):1029-1056. doi: 10.1093/ije/dyw319.