Department of Health Policy and Management, Harvard T.H. Chan School of Public Health, 677 Huntington Ave, Kresge 429, Boston, MA 02115, USA.
Public Health Nutr. 2021 Jun;24(9):2405-2410. doi: 10.1017/S1368980021001580. Epub 2021 Apr 12.
Sugar-sweetened beverage (SSB) consumption has declined steadily. This study uses the latest national data to examine trends in SSB consumption among children and adults by race and/or ethnicity and to document whether long-standing disparities in intake remain.
Trend analyses of demographic and dietary data measured by 24-h dietary recall from the National Health and Nutrition Examination Survey (NHANES).
Data from the 2003-2004 through 2017-2018 NHANES survey cycles were analysed in 2020.
The study sample included 21 156 children aged 2-19 years and 32 631 adults aged 20+ years.
From 2003-2004 to 2017-2018, the prevalence of drinking any amount of SSB on a given day declined significantly among all race and/or ethnicity groups for children (non-Hispanic (NH) White: 81·6 % to 72·7 %; NH Black: 83·2 % to 74·8 %, Hispanic: 86·9 % to 77·2 %) and most race and/or ethnicity groups for adults (NH White: 72·3 % to 65·3 %; Hispanic: 84·6 % to 77·8 %). Consumption declined at a higher rate among NH Black and Hispanic children aged 12-19 years compared with their NH White peers; among NH Black children aged 6-11 years, the rate of decline was lower. Despite significant declines in per capita SSB energy consumption from soda and fruit drinks, consumption of sweetened coffee/tea beverages increased among older children and nearly all adults and consumption of sweetened milk beverages increased among NH White and Hispanic children.
SSB consumption has declined steadily for children and adults of all race and/or ethnicity groups, but disparities persist, and overall intake remains high.
含糖饮料(SSB)的消费一直在稳步下降。本研究利用最新的全国数据,按种族和/或民族分析儿童和成人 SSB 消费的趋势,并记录摄入方面是否仍然存在长期存在的差异。
通过 24 小时膳食回顾从国家健康和营养检查调查(NHANES)测量的人口统计学和饮食数据的趋势分析。
2020 年分析了 2003-2004 年至 2017-2018 年 NHANES 调查周期的数据。
研究样本包括 21156 名 2-19 岁的儿童和 32631 名 20 岁以上的成年人。
从 2003-2004 年到 2017-2018 年,所有种族和/或民族群体的儿童(非西班牙裔(NH)白人:81.6%至 72.7%;NH 黑人:83.2%至 74.8%,西班牙裔:86.9%至 77.2%)和大多数种族和/或民族群体的成年人(NH 白人:72.3%至 65.3%;西班牙裔:84.6%至 77.8%)在特定日子饮用任何量 SSB 的比例显著下降。与 NH 白人同龄人相比,NH 黑人和西班牙裔 12-19 岁儿童的 SSB 消费下降速度更快;在 NH 黑人 6-11 岁儿童中,下降速度较慢。尽管苏打水和果汁饮料的人均 SSB 能量消耗显著下降,但含糖咖啡/茶饮料的消费在年龄较大的儿童和几乎所有成年人中增加,而 NH 白人和西班牙裔儿童的含糖牛奶饮料的消费增加。
儿童和所有种族和/或民族群体的成年人的 SSB 消费一直在稳步下降,但差异仍然存在,总摄入量仍然很高。