Londerée Allison M, Roberts Megan E, Wewers Mary E, Peters Ellen, Ferketich Amy K, Wagner Dylan D
Allison M. Londerée, Doctoral Student, Department of Psychology, The Ohio State University, Columbus, OH. Megan E. Roberts, Assistant Professor, College of Public Health, The Ohio State University, Columbus, OH. Mary E. Wewers, Professor, College of Public Health, The Ohio State University, Columbus, OH. Ellen Peters, Distinguished Professor of Psychology, Department of Psychology, The Ohio State University, Columbus, OH. Amy K. Ferketich, Professor, College of Public Health, The Ohio State University, Columbus, OH. Dylan D. Wagner, Assistant Professor, The Ohio State University, Department of Psychology, Columbus, OH.
Tob Regul Sci. 2018 Nov;4(6):57-65. doi: 10.18001/trs.4.6.6.
E-cigarettes are now the most commonly-used tobacco product among adolescents; yet, little work has examined how the appealing food and flavor cues used in their marketing might attract adolescents' attention, thereby increasing willingness to try these products. In the present study, we tested whether advertisements for fruit/sweet/savory-flavored ("flavored") e-cigarettes attracted adolescent attention in real-world scenes more than tobacco flavored ("unflavored") e-cigarettes. Additionally, we examined the relationship between adolescent attentional bias and willingness to try flavored e-cigarettes.
Participants were 46 adolescents (age range: 16-18 years). All participants took part in an eye-tracking paradigm that examined attentional bias to flavored and unflavored e-cigarette advertisements embedded in pictures of real-world storefront scenes. Afterwards, participants' willingness to try flavored and unflavored e-cigarettes was assessed.
In support of our primary hypothesis, adolescents looked longer and fixated more frequently on flavored (vs unflavored) e-cigarette advertisements. Moreover, this attentional bias towards flavored e-cigarette advertisements predicted a greater willingness to try flavored vs unflavored e-cigarettes.
These findings suggest that flavored e-cigarette marketing attracts the attention of adolescents, in- creases their willingness to try flavored e-cigarette products, and could, therefore, put them at greater risk for tobacco initiation.
电子烟目前是青少年中最常用的烟草产品;然而,很少有研究探讨其营销中使用的诱人的食物和口味线索如何吸引青少年的注意力,从而增加他们尝试这些产品的意愿。在本研究中,我们测试了水果/甜味/咸味(“调味”)电子烟广告在现实场景中是否比烟草味(“无调味”)电子烟广告更能吸引青少年的注意力。此外,我们还研究了青少年的注意力偏向与尝试调味电子烟意愿之间的关系。
参与者为46名青少年(年龄范围:16 - 18岁)。所有参与者都参加了一项眼动追踪实验,该实验考察了对嵌入在现实世界店面场景图片中的调味和无调味电子烟广告的注意力偏向。之后,评估参与者尝试调味和无调味电子烟的意愿。
支持我们的主要假设,青少年对调味(相对于无调味)电子烟广告的注视时间更长、注视频率更高。此外,这种对调味电子烟广告的注意力偏向预示着尝试调味电子烟相对于无调味电子烟的意愿更高。
这些发现表明,调味电子烟营销吸引了青少年的注意力,增加了他们尝试调味电子烟产品的意愿,因此可能使他们开始吸烟的风险更高。