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安第斯莓(Vaccinium meridionale Swartz)汁联合阿司匹林对人 SW480 结肠腺癌细胞的抗增殖作用。

Antiproliferative potential of Andean Berry (Vaccinium meridionale Swartz) juice in combination with Aspirin in human SW480 colon adenocarcinoma cells.

机构信息

Biomedical Research and Innovation Group (GI2B), Instituto Tecnológico Metropolitano (ITM), Medellín, Colombia.

Instituto de Neurobiología, Universidad Nacional Autónoma de México, Juriquilla, Mexico.

出版信息

J Food Biochem. 2021 Jun;45(6):e13760. doi: 10.1111/jfbc.13760. Epub 2021 May 11.

DOI:10.1111/jfbc.13760
PMID:33974285
Abstract

Andean Berry (Vaccinium meridionale Sw.) is a South American fruit rich in phytochemicals with promising anti-cancer properties as co-adjuvants to nonsteroidal anti-inflammatory drugs such as Aspirin. This study aimed to evaluate the antiproliferative potential of Andean Berry Juice (ABJ) in combination with Aspirin in human SW480 colon adenocarcinoma cells. ABJ primarily contained 3,4-dihydroxybenzoic and chlorogenic acids. The combined treatment of ABJ (IC : 30.0 ± 0.11%) and Aspirin (IC : 20.0 ± 0.57) exhibited a higher (p < .01) antiproliferative effect than each counterpart. Moreover the same mixture displayed a lower reduced glutathione/oxidized glutathione ratio (GSH/GSSG) than the untreated cells. ABJ-Aspirin combination induced late apoptosis stage without stimulating mitochondrial depolarization and prompted phosphatidylserine relocalization. These results emphasize the antiproliferative potential of bioactive compounds from ABJ and Aspirin combinations. PRACTICAL APPLICATIONS: Natural products such as Andean Berry (V. meridionale Sw.) juice (ABJ) contains antioxidant polyphenols that could reduce the need to use non-steroidal anti-inflammatory drugs, currently employed in cancer treatment, to prevent its side effects. The high abundance of polyphenols from this underutilized berry could stimulate the standardization of its production and industrial exploitation to be transformed into suitable food products delivering natural bioactive compounds with potential anti-cancer effects in vitro.

摘要

安第斯莓(Vaccinium meridionale Sw.)是一种南美洲水果,富含植物化学物质,具有作为非甾体抗炎药(如阿司匹林)辅助治疗的抗肿瘤特性。本研究旨在评估安第斯莓汁(ABJ)与阿司匹林联合应用于人类 SW480 结肠腺癌细胞的增殖抑制潜力。ABJ 主要含有 3,4-二羟基苯甲酸和绿原酸。ABJ(IC :30.0 ± 0.11%)和阿司匹林(IC :20.0 ± 0.57)联合治疗的增殖抑制作用明显高于各自的单独作用(p <.01)。此外,相同的混合物显示出比未处理细胞更低的还原型谷胱甘肽/氧化型谷胱甘肽比值(GSH/GSSG)。ABJ-阿司匹林联合诱导晚期细胞凋亡阶段,而不刺激线粒体去极化并促使磷脂酰丝氨酸重定位。这些结果强调了 ABJ 和阿司匹林组合的生物活性化合物的增殖抑制潜力。实际应用:天然产物,如安第斯莓(V. meridionale Sw.)汁(ABJ)含有抗氧化多酚,可以减少对非甾体抗炎药的需求,目前用于癌症治疗,以防止其副作用。这种未充分利用的浆果中多酚的高含量可以刺激其生产的标准化和工业开发,以转化为合适的食品产品,提供具有体外抗肿瘤潜力的天然生物活性化合物。

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