• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

海洋生物来源的抗衰老化合物。

Antiaging compounds from marine organisms.

机构信息

Key Laboratory of Vector Biology and Pathogen Control of Zhejiang Province, Huzhou University, Huzhou 313000, China; Key Laboratory of Marine Biotechnology of Zhejiang Province, School of Marine Sciences, Ningbo University, Ningbo 315211, China.

Key Laboratory of Vector Biology and Pathogen Control of Zhejiang Province, Huzhou University, Huzhou 313000, China.

出版信息

Food Res Int. 2021 May;143:110313. doi: 10.1016/j.foodres.2021.110313. Epub 2021 Mar 16.

DOI:10.1016/j.foodres.2021.110313
PMID:33992332
Abstract

Marine organisms have received mounting attention in antiaging activity due to their exclusive chemicals. This review aims at revealing and discussing prospective antiaging substance from marine macroalgae, micaroalgae, invertebrate and vertebrate. The activity and mechanism of the carbohydrate, protein, pigment, flavonoids, fatty acids, phenols from marine organisms were revealed through a variety of antiaging experimental models such as rats, Drosophila melanogaster and Caenorhabditis elegans. And meanwhile, the problems and prospects aspects were discussed for future research in this field. It was suggested that the antiaging functional ingredients from these marine organisms are alternative sources for synthetic ingredients that can contribute to consumer's well-being, as part of nutraceuticals, functional foods and cosmetics.

摘要

由于海洋生物具有独特的化学成分,因此它们在抗衰老活性方面受到了越来越多的关注。本综述旨在揭示和讨论来自海洋大型藻类、微型藻类、无脊椎动物和脊椎动物的潜在抗衰老物质。通过大鼠、黑腹果蝇和秀丽隐杆线虫等多种抗衰老实验模型,揭示了海洋生物的碳水化合物、蛋白质、色素、类黄酮、脂肪酸、酚类的活性和作用机制。同时,还讨论了该领域未来研究的问题和前景。有研究表明,这些海洋生物的抗衰老功能成分是合成成分的替代品,可作为营养保健品、功能性食品和化妆品的一部分,有助于消费者的健康。

相似文献

1
Antiaging compounds from marine organisms.海洋生物来源的抗衰老化合物。
Food Res Int. 2021 May;143:110313. doi: 10.1016/j.foodres.2021.110313. Epub 2021 Mar 16.
2
Biological activities and health effects of terpenoids from marine fungi.海洋真菌萜类化合物的生物活性与健康效应
Adv Food Nutr Res. 2012;65:409-13. doi: 10.1016/B978-0-12-416003-3.00026-3.
3
Antiaging Potential of Peptides from Underused Marine Bioresources.未充分利用的海洋生物资源中的肽的抗衰老潜力。
Mar Drugs. 2021 Sep 10;19(9):513. doi: 10.3390/md19090513.
4
Marine bioactives as functional food ingredients: potential to reduce the incidence of chronic diseases.海洋生物活性物质作为功能性食品成分:降低慢性病发病率的潜力。
Mar Drugs. 2011;9(6):1056-1100. doi: 10.3390/md9061056. Epub 2011 Jun 14.
5
Marine-Derived Compounds with Potential Use as Cosmeceuticals and Nutricosmetics.海洋来源的化合物具有作为化妆品和营养化妆品的潜在用途。
Molecules. 2020 May 29;25(11):2536. doi: 10.3390/molecules25112536.
6
Recent Advances in Marine-Based Nutraceuticals and Their Health Benefits.海洋源营养保健品的最新进展及其健康益处。
Mar Drugs. 2020 Dec 9;18(12):627. doi: 10.3390/md18120627.
7
Bioactive Peptide of Marine Origin for the Prevention and Treatment of Non-Communicable Diseases.用于预防和治疗非传染性疾病的海洋源生物活性肽。
Mar Drugs. 2017 Mar 9;15(3):67. doi: 10.3390/md15030067.
8
Functional foods and bioactive ingredients harnessed from the ocean: current status and future perspectives.海洋中功能性食品和生物活性成分的开发利用:现状与展望。
Crit Rev Food Sci Nutr. 2022;62(21):5794-5823. doi: 10.1080/10408398.2021.1893643. Epub 2021 Mar 16.
9
Bioactive functional ingredients from aquatic origin: a review of recent progress in marine-derived nutraceuticals.水生来源的生物活性功能成分:海洋衍生营养保健品的最新进展综述。
Crit Rev Food Sci Nutr. 2022;62(5):1242-1269. doi: 10.1080/10408398.2020.1839855. Epub 2020 Oct 30.
10
Applications of marine nutraceuticals in dairy products.海洋营养保健品在乳制品中的应用。
Adv Food Nutr Res. 2012;65:457-78. doi: 10.1016/B978-0-12-416003-3.00030-5.

引用本文的文献

1
Natural Compounds and Products from an Anti-Aging Perspective.从抗衰老角度看天然化合物和产品。
Molecules. 2022 Oct 20;27(20):7084. doi: 10.3390/molecules27207084.