Department of Biochemistry and Molecular Biology, Institute of Glycobiology, Dalian Medical University, Dalian, China.
The Queen's University of Belfast Joint College, China Medical University, Shenyang, China.
Front Immunol. 2021 Apr 29;12:638573. doi: 10.3389/fimmu.2021.638573. eCollection 2021.
Animal viruses are parasites of animal cells that have characteristics such as heredity and replication. Viruses can be divided into non-enveloped and enveloped viruses if a lipid bilayer membrane surrounds them or not. All the membrane proteins of enveloped viruses that function in attachment to target cells or membrane fusion are modified by glycosylation. Glycosylation is one of the most common post-translational modifications of proteins and plays an important role in many biological behaviors, such as protein folding and stabilization, virus attachment to target cell receptors and inhibition of antibody neutralization. Glycans of the host receptors can also regulate the attachment of the viruses and then influence the virus entry. With the development of glycosylation research technology, the research and development of novel virus vaccines and antiviral drugs based on glycan have received increasing attention. Here, we review the effects of host glycans and viral proteins on biological behaviors of viruses, and the opportunities for prevention and treatment of viral infectious diseases.
动物病毒是寄生在动物细胞中的病原体,具有遗传和复制等特性。根据是否有脂质双层膜围绕,病毒可以分为无包膜病毒和包膜病毒。包膜病毒中所有在与靶细胞附着或膜融合中起作用的膜蛋白都经过糖基化修饰。糖基化是蛋白质最常见的翻译后修饰之一,在许多生物学行为中发挥着重要作用,如蛋白质折叠和稳定、病毒附着到靶细胞受体以及抑制抗体中和作用等。宿主受体的聚糖也可以调节病毒的附着,从而影响病毒进入。随着糖基化研究技术的发展,基于聚糖的新型病毒疫苗和抗病毒药物的研发受到了越来越多的关注。本文综述了宿主糖和病毒蛋白对病毒生物学行为的影响,以及防治病毒感染性疾病的新机遇。