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母代甜菊糖甙补充可改善脂多糖攻雏鸡后代的肠黏膜损伤并调节肠道微生物群。

Maternal stevioside supplementation ameliorates intestinal mucosal damage and modulates gut microbiota in chicken offspring challenged with lipopolysaccharide.

机构信息

College of Animal Science and Technology, Nanjing Agricultural University, Nanjing 210095, China.

出版信息

Food Funct. 2021 Jul 7;12(13):6014-6028. doi: 10.1039/d0fo02871a. Epub 2021 May 26.

Abstract

Our previous study showed that dietary stevioside supplementation could alleviate intestinal mucosal damage induced by lipopolysaccharide (LPS) through its anti-inflammatory and antioxidant effects in broiler chickens. However, it remains unknown whether feeding stevioside to breeder hens could exert similar biological functions in their offspring. The present study aimed to investigate whether maternal dietary stevioside supplementation could prevent LPS-induced intestinal mucosal damage and alteration of gut microbiota in chicken offspring. A total of 120 Jinmao yellow-feathered breeder hens were fed a basal diet (CON) or a 250 mg kg stevioside-supplemented diet (STE) for 5 weeks before collecting their eggs. After hatching, 160 male offspring (80 chickens from each group) were randomly selected and divided into four treatment groups: (1) the offspring of hens fed a basal diet (CON); (2) the offspring of hens fed a stevioside-supplemented diet (STE); (3) the CON group challenged with LPS (LPS); and (4) the STE group challenged with LPS (LSTE). The results showed that maternal stevioside supplementation increased the hatching weight and improved the intestinal morphology. LPS challenge significantly decreased the terminal body weight and the concentrations of serum triglyceride (TG) and glucose (GLU) of the chicken offspring. Maternal stevioside supplementation protected against LPS-induced morphological damage, goblet cell impairment, intestinal apoptosis, and gene expression alteration. In addition, sequence analysis of 16S rRNA gene showed that maternal stevioside supplementation could prevent the impairment of bacterial diversity in LPS-challenged chicken offspring. Moreover, the increased abundance of Lactobacillus caused by maternal stevioside supplementation had a significant negative correlation with the expression of intestinal inflammatory cytokines. In conclusion, maternal stevioside supplementation could ameliorate intestinal mucosal damage and modulate gut microbiota in chicken offspring challenged with LPS.

摘要

我们之前的研究表明,饲粮中添加甜菊糖甙可通过其抗炎和抗氧化作用缓解脂多糖(LPS)诱导的肉鸡肠道黏膜损伤。然而,饲粮中添加甜菊糖甙是否对种母鸡的后代具有相似的生物学功能尚不清楚。本研究旨在探讨母代饲粮中添加甜菊糖甙是否可以预防 LPS 诱导的鸡后代肠道黏膜损伤和肠道微生物区系的改变。选用 120 只金麻黄羽种母鸡,基础饲粮(CON)或添加 250mg/kg 甜菊糖甙的饲粮(STE)连续饲喂 5 周,然后收集其鸡蛋。孵化后,随机选择 160 只雄性后代(每组 80 只鸡),分为 4 个处理组:(1)基础饲粮母鸡的后代(CON);(2)饲粮添加甜菊糖甙母鸡的后代(STE);(3)CON 组 LPS 攻毒(LPS);(4)STE 组 LPS 攻毒(LSTE)。结果表明,母代甜菊糖甙添加提高了孵化体重,改善了肠道形态。LPS 攻毒显著降低了鸡后代的终体重和血清甘油三酯(TG)和葡萄糖(GLU)浓度。母代甜菊糖甙添加可防止 LPS 诱导的形态损伤、杯状细胞损伤、肠道细胞凋亡和基因表达改变。此外,16S rRNA 基因序列分析表明,母代甜菊糖甙添加可防止 LPS 攻毒鸡后代肠道菌群多样性受损。此外,母代甜菊糖甙添加增加的乳杆菌丰度与肠道炎症细胞因子的表达呈显著负相关。综上所述,母代甜菊糖甙添加可改善 LPS 攻毒鸡后代的肠道黏膜损伤,调节肠道微生物区系。

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