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从食用褐藻中分离得到的硫酸多糖的体外和体内抗炎作用。

In Vitro and In Vivo Anti-Inflammatory Effects of Sulfated Polysaccharides Isolated from the Edible Brown Seaweed, .

机构信息

College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China.

Department of Marine Life Sciences, Jeju National University, Jeju 63243, Korea.

出版信息

Mar Drugs. 2021 May 15;19(5):277. doi: 10.3390/md19050277.

DOI:10.3390/md19050277
PMID:34063550
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8155935/
Abstract

In the present study, the in vitro and in vivo anti-inflammatory effects of the sulfated polysaccharides isolated from (SFPS) were evaluated in lipopolysaccharide (LPS)-stimulated RAW 264.7 macrophages and zebrafish. The results indicated that SFPS improved the viability of LPS-stimulated RAW 264.7 macrophages from 80.02 to 86.80, 90.09, and 94.62% at the concentration of 25, 50, and 100 µg/mL, respectively. Also, SFPS remarkably and concentration-dependently decreased the production levels of inflammatory molecules including nitric oxide (NO), tumor necrosis factor-alpha, prostaglandin E, interleukin-1 beta, and interleukin-6 in LPS-treated RAW 264.7 macrophages. In addition, SFPS significantly inhibited the expression levels of cyclooxygenase-2 and inducible nitric oxide synthase in LPS-treated RAW 264.7 macrophages. Furthermore, the in vivo test results indicated that SFPS improved the survival rate of LPS-treated zebrafish from 53.33 to 56.67, 60.00, and 70.00% at the concentration of 25, 50, and 100 µg/mL, respectively. In addition, SFPS effectively reduced cell death, reactive oxygen species, and NO levels in LPS-stimulated zebrafish. Taken together, these results suggested that SFPS possesses strong in vitro and in vivo anti-inflammatory activities, and could be used as an ingredient to develop anti-inflammatory agents in the functional food and pharmaceutical industries.

摘要

在本研究中,评估了从 (SFPS)中分离得到的硫酸多糖的体外和体内抗炎作用在脂多糖(LPS)刺激的 RAW 264.7 巨噬细胞和斑马鱼中。结果表明,SFPS 分别将 LPS 刺激的 RAW 264.7 巨噬细胞的存活率从 80.02 提高到 86.80、90.09 和 94.62%,浓度为 25、50 和 100 µg/mL。此外,SFPS 显著且浓度依赖性地降低了 LPS 处理的 RAW 264.7 巨噬细胞中包括一氧化氮(NO)、肿瘤坏死因子-α、前列腺素 E、白细胞介素-1β和白细胞介素-6 在内的炎症分子的产生水平。此外,SFPS 显著抑制了 LPS 处理的 RAW 264.7 巨噬细胞中环氧化酶-2 和诱导型一氧化氮合酶的表达水平。此外,体内试验结果表明,SFPS 将 LPS 处理的斑马鱼的存活率从 53.33 提高到 56.67、60.00 和 70.00%,浓度分别为 25、50 和 100 µg/mL。此外,SFPS 有效地减少了 LPS 刺激的斑马鱼中的细胞死亡、活性氧和 NO 水平。综上所述,这些结果表明 SFPS 具有很强的体外和体内抗炎活性,可作为功能性食品和制药行业开发抗炎剂的成分。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d06f/8155935/cec880c927be/marinedrugs-19-00277-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d06f/8155935/166978705ce7/marinedrugs-19-00277-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d06f/8155935/6ccaeff325db/marinedrugs-19-00277-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d06f/8155935/96d9fe4d936e/marinedrugs-19-00277-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d06f/8155935/57eef7c04dd4/marinedrugs-19-00277-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d06f/8155935/cec880c927be/marinedrugs-19-00277-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d06f/8155935/166978705ce7/marinedrugs-19-00277-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d06f/8155935/6ccaeff325db/marinedrugs-19-00277-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d06f/8155935/96d9fe4d936e/marinedrugs-19-00277-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d06f/8155935/57eef7c04dd4/marinedrugs-19-00277-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d06f/8155935/cec880c927be/marinedrugs-19-00277-g005.jpg

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