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关于……的植物化学成分、药理特性及临床应用的综合综述

Comprehensive Review of Phytochemical Constituents, Pharmacological Properties, and Clinical Applications of .

作者信息

Gong Xue-Peng, Tang Ying, Song Yuan-Yuan, Du Guang, Li Juan

机构信息

Department of Pharmacy, Tongji Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China.

Department of Pharmacy, General Hospital of Central Theater Command, Wuhan, China.

出版信息

Front Pharmacol. 2021 May 28;12:679378. doi: 10.3389/fphar.2021.679378. eCollection 2021.

DOI:10.3389/fphar.2021.679378
PMID:34122104
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8195681/
Abstract

is one of the most ancient medicinal herbs and health foods commonly used in Asian countries. It is widely used as a constituent of many medicinal preparations and as a food ingredient for its beneficial health effects. In this review, we retrieved reports from PubMed, embase, Scopus, and SciFinder databases, to collect extensive scientific evidence on the phytochemical constituents, pharmacological properties, and clinical applications of . The literature review revealed that approximately 192 compounds have been isolated from different parts of the plant, and their molecular structures have been identified. The pharmacological properties of the plant, including anti-diabetic, liver-protective, antitumor, antimicrobial, antioxidant, and anti-inflammatory activities, as well as their underlying mechanisms, have been clarified by and studies. Clinical studies, although very limited, have been highlighted in this review to provide a reference for further exploration on therapeutic applications of the plant.

摘要

是亚洲国家常用的最古老的草药和健康食品之一。由于其有益健康的功效，它被广泛用作许多药物制剂的成分和食品成分。在本综述中，我们从PubMed、Embase、Scopus和SciFinder数据库中检索报告，以收集有关该植物的植物化学成分、药理特性和临床应用的广泛科学证据。文献综述显示，已从该植物的不同部位分离出约192种化合物，并确定了它们的分子结构。该植物的药理特性，包括抗糖尿病、肝脏保护、抗肿瘤、抗菌、抗氧化和抗炎活性，以及其潜在机制，已通过研究得到阐明。本综述突出了临床研究，尽管非常有限，为进一步探索该植物的治疗应用提供参考。

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