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新型冠状病毒大流行期间社交网络上的错误信息:巴西的定性-定量案例研究。

Misinformation on social networks during the novel coronavirus pandemic: a quali-quantitative case study of Brazil.

机构信息

Doctoral School of Health Sciences, University of Pécs, Pécs, Hungary.

Institute of Bioanalysis, Medical School, University of Pécs, Pécs, Hungary.

出版信息

BMC Public Health. 2021 Jun 23;21(1):1200. doi: 10.1186/s12889-021-11165-1.

Abstract

BACKGROUND

One of the challenges posed by the novel coronavirus pandemic is the infodemic risk, that is, a huge amount of information being published on the topic, along with misinformation and rumours; with social media, this phenomenon is amplified, and it goes faster and further. Around 100 million people in Brazil (50% of the inhabitants) are users of social media networks - almost half of the country's population. Most of the information on the Internet is unregulated, and its quality remains questionable.

METHODS

In this study, we examine the main characteristics of misinformation published on the topic. We analysed 232 pieces of misinformation published by the Brazilian fact-checking service "Agência Lupa". The following aspects of each news item were analysed: a) In what social media has it circulated?; b) What is the content classification, sentiment and type of misinformation?; d) Are there recurrent themes in the sample studied?

RESULTS

Most were published on Facebook (76%), followed by WhatsApp, with 10% of total cases. Half of the stories (47%) are classified as "real-life", that is, the focus is on everyday situations, or circumstances involving people. Regarding the type of misinformation, there is a preponderance of fabricated content, with 53% of total, followed by false context (34%) and misleading content (13%). Wrong information was mostly published in text format (47%). We found that 92.9% of misinformation classified as "fabricated content" are "health tips", and 88.9% of "virtual scams" are also fabricated.

CONCLUSION

Brazilian media and science communicators must understand the main characteristics of misinformation in social media about COVID-19, so that they can develop attractive, up-to-date and evidence-based content that helps to increase health literacy and counteract the spread of false information.

摘要

背景

新型冠状病毒疫情带来的挑战之一是信息疫情风险,即大量与该主题相关的信息发布,其中包括错误信息和谣言;借助社交媒体,这种现象被放大,传播速度更快、范围更广。巴西约有 1 亿人(占居民的 50%)是社交媒体网络的用户——几乎占全国人口的一半。互联网上的大多数信息不受监管,其质量仍然值得怀疑。

方法

在这项研究中,我们研究了发布的错误信息的主要特征。我们分析了巴西事实核查服务机构“Agência Lupa”发布的 232 篇错误信息。对每条新闻的以下方面进行了分析:a)在哪些社交媒体上传播?;b)内容分类、情绪和错误信息类型是什么?;c)内容来源是什么?;d)样本中是否存在反复出现的主题?

结果

大多数新闻发布在 Facebook(76%)上,其次是 WhatsApp,占总案例的 10%。一半的故事(47%)被归类为“现实生活”,即重点是日常生活情况或涉及人的情况。关于错误信息的类型,捏造内容占主导地位,占总数的 53%,其次是错误的上下文(34%)和误导性内容(13%)。错误信息主要以文本格式发布(47%)。我们发现,92.9%的被归类为“捏造内容”的错误信息是“健康小贴士”,88.9%的“虚拟骗局”也是捏造的。

结论

巴西媒体和科学传播者必须了解社交媒体中关于 COVID-19 的错误信息的主要特征,以便他们能够制作有吸引力的、最新的和基于证据的内容,帮助提高健康素养,抵制虚假信息的传播。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0155/8223361/3280edd641ff/12889_2021_11165_Fig1_HTML.jpg

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