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[维生素K对糖酵解和磷酸戊糖途径酶活性的影响]

[The effect of vitamin K on the activity of glycolysis and pentose phosphate cycle enzymes].

作者信息

Lider V A

出版信息

Vopr Med Khim. 1988 May-Jun;34(3):64-7.

PMID:3420814
Abstract

Effect of naphthoquinone levels on the activity of enzymes involved in glycolysis and pentose phosphate cycles was studied in male rats. Under conditions of primary and secondary K-avitaminosis the enzymatic activity, limiting these cycles, (aldolase of fructose-1,6-diphosphate, glucose phosphate isomerase and glucose-6-phosphate dehydrogenase) was increased, while the mitochondrial glutamate dehydrogenase activity was decreased. As a result of metabolic transformations under conditions of K-avitaminosis (primary and secondary) concentration of DNA in the animal tissues was lowered.

摘要

在雄性大鼠中研究了萘醌水平对参与糖酵解和磷酸戊糖循环的酶活性的影响。在原发性和继发性维生素K缺乏症的情况下,限制这些循环的酶活性(果糖-1,6-二磷酸醛缩酶、磷酸葡萄糖异构酶和葡萄糖-6-磷酸脱氢酶)增加,而线粒体谷氨酸脱氢酶活性降低。在原发性和继发性维生素K缺乏症的情况下,由于代谢转化,动物组织中DNA的浓度降低。

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