Bazinet Laurent
Department of Food Sciences, Laboratoire de Transformation Alimentaire et Procédés ElectroMembranaires (LTAPEM, Laboratory of Food Processing and ElectroMembrane Processes), Dairy Research Center (STELA), Institute of Nutrition and Functional Foods (INAF), Université Laval, Québec, QC G1V 0A6, Canada.
Membranes (Basel). 2021 Jun 29;11(7):485. doi: 10.3390/membranes11070485.
Population growth and urbanization present serious challenges for the biofood sectors since there will be a 70% increase in the global demand by 2050 [...].
人口增长和城市化给生物食品行业带来了严峻挑战,因为到2050年全球需求将增长70%[……]。