School of Social and Political Sciences, The University of Melbourne, University Park, Parkville, VIC 3010, Australia.
School of Applied Educational Science and Teacher Education, The University of Eastern Finland, 70100 Joensuu, Finland.
Int J Environ Res Public Health. 2021 Jul 26;18(15):7905. doi: 10.3390/ijerph18157905.
Connecting intergenerational relationships and commensality has been a neglected area in research and conceptual development within both food and life-course studies. This has been especially true of relations beyond the family. Here, public and private settings are explored in order to examine the relationship between eating together and generationally intelligent empathy. This is to help the discovery of spaces where different generations can interact positively around food and mealtimes. Contemporary social and public health challenges include: to adapt to increased longevity and to build solidarity between generations; to repair the relations between generations arising from institutional segregation; and to increase experiences of generational connection and social inclusion. As age-based cohorts are led to see themselves as separate from each other, we must find ways of building and negotiating new complementary roles for different parts of the life-course. Commensality, eating together at the same table provides an important cultural location and opportunity around which complementary understandings between generations may be built. A new framework is proposed to help identify and critically examine the variables underpinning non-familial intergenerational commensal spaces.
代际关系和共餐在食品和生命历程研究的研究和概念发展中一直是被忽视的领域。这在家庭以外的关系中尤为如此。在这里,探索了公共和私人环境,以研究共同用餐与代际同理心之间的关系。这有助于发现不同代际可以围绕食物和用餐时间积极互动的空间。当代社会和公共卫生挑战包括:适应寿命的延长,建立代际之间的团结;修复由于制度隔离而产生的代际关系;增加代际联系和社会包容的体验。随着基于年龄的群体将自己视为彼此分离,我们必须找到方法为生命历程的不同部分建立和协商新的互补角色。共餐,即一起在同一张桌子上吃饭,提供了一个重要的文化场所和机会,可以在代际之间建立互补的理解。提出了一个新的框架,以帮助确定和批判性地检查支持非家庭代际共餐空间的变量。