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ATCC 27405通过适应性进化对单糖的利用

Utilization of Monosaccharides by ATCC 27405 through Adaptive Evolution.

作者信息

Ha-Tran Dung Minh, Nguyen Trinh Thi My, Lo Shou-Chen, Huang Chieh-Chen

机构信息

Molecular and Biological Agricultural Sciences Program, Taiwan International Graduate Program, Academia Sinica and National Chung Hsing University, Taipei 11529, Taiwan.

Department of Life Sciences, National Chung Hsing University, Taichung 40227, Taiwan.

出版信息

Microorganisms. 2021 Jul 4;9(7):1445. doi: 10.3390/microorganisms9071445.

Abstract

ATCC 27405 is a promising bacterium for consolidated bioprocessing with a robust ability to degrade lignocellulosic biomass through a multienzyme cellulosomal complex. The bacterium uses the released cellodextrins, glucose polymers of different lengths, as its primary carbon source and energy. In contrast, the bacterium exhibits poor growth on monosaccharides such as fructose and glucose. This phenomenon raises many important questions concerning its glycolytic pathways and sugar transport systems. Until now, the detailed mechanisms of adaptation to growth on hexose sugars have been relatively poorly explored. In this study, adaptive laboratory evolution was applied to train the bacterium in hexose sugars-based media, and genome resequencing was used to detect the genes that got mutated during adaptation period. RNA-seq data of the first culture growing on either fructose or glucose revealed that several glycolytic genes in the Embden-Mayerhof-Parnas pathway were expressed at lower levels in these cells than in cellobiose-grown cells. After seven consecutive transfer events on fructose and glucose (~42 generations for fructose-adapted cells and ~40 generations for glucose-adapted cells), several genes in the EMP glycolysis of the evolved strains increased the levels of mRNA expression, accompanied by a faster growth, a greater biomass yield, a higher ethanol titer than those in their parent strains. Genomic screening also revealed several mutation events in the genomes of the evolved strains, especially in those responsible for sugar transport and central carbon metabolism. Consequently, these genes could be applied as potential targets for further metabolic engineering to improve this bacterium for bio-industrial usage.

摘要

ATCC 27405是一种在整合生物加工方面颇具潜力的细菌,它通过多酶纤维素体复合物具有强大的降解木质纤维素生物质的能力。该细菌利用释放出的纤维糊精(不同长度的葡萄糖聚合物)作为其主要碳源和能量来源。相比之下,该细菌在果糖和葡萄糖等单糖上生长较差。这种现象引发了许多关于其糖酵解途径和糖转运系统的重要问题。到目前为止,关于其适应己糖生长的详细机制的探索相对较少。在本研究中,应用适应性实验室进化在基于己糖的培养基中培养该细菌,并使用基因组重测序来检测在适应期发生突变的基因。在以果糖或葡萄糖为碳源的第一代培养物的RNA测序数据显示,与在纤维二糖培养基中生长的细胞相比,这些细胞中Embden-Mayerhof-Parnas途径中的几个糖酵解基因表达水平较低。在果糖和葡萄糖上连续传代七次后(适应果糖的细胞约42代,适应葡萄糖的细胞约40代),进化菌株的EMP糖酵解中的几个基因mRNA表达水平增加,同时伴随着比其亲本菌株更快的生长速度、更高的生物量产量和更高的乙醇滴度。基因组筛选还揭示了进化菌株基因组中的几个突变事件,特别是在负责糖转运和中心碳代谢的基因中。因此,这些基因可作为进一步代谢工程的潜在靶点,以改良该细菌用于生物工业用途。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/af01/8303734/20f2793c42ed/microorganisms-09-01445-g001.jpg

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