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维生素 D 水平在 COVID-19 患儿中的变化:来自土耳其的报告。

Vitamin D levels in children with COVID-19: a report from Turkey.

机构信息

Department of Pediatrics, School of Medicine, Kirikkale University, Kirikkale, Turkey.

出版信息

Epidemiol Infect. 2021 Aug 10;149:e180. doi: 10.1017/S0950268821001825.

Abstract

Several studies have demonstrated that higher levels of vitamin D are associated with better prognosis and outcomes in infectious diseases. We aimed to compare the vitamin D levels of paediatric patients with mild/moderate coronavirus disease 2019 (COVID-19) disease and a healthy control group. We retrospectively reviewed the medical records of patients who were hospitalised at our university hospital with the diagnosis of COVID-19 during the period between 25 May 2020 and 24 December 2020. The mean age of the COVID-19 patients was 10.7 ± 5.5 years (range 1-18 years); 43 (57.3%) COVID-19 patients were male. The mean serum vitamin D level was significantly lower in the COVID-19 group than the control group (21.5 ± 10.0 vs. 28.0 ± 11.0 IU, P < 0.001). The proportion of patients with vitamin D deficiency was significantly higher in the COVID-19 group than the control group (44% vs. 17.5%, P < 0.001). Patients with low vitamin D levels were older than the patients with normal vitamin D levels (11.6 ± 4.9 vs. 6.2 ± 1.8 years, P = 0.016). There was a significant male preponderance in the normal vitamin D group compared with the low vitamin D group (91.7% vs. 50.8%, P = 0.03). C-reactive protein level was higher in the low vitamin D group, although the difference did not reach statistical significance (9.6 ± 2.2 vs. 4.5 ± 1.6 mg/l, P = 0.074). Our study provides an insight into the relationship between vitamin D deficiency and COVID-19 for future studies. Empiric intervention with vitamin D can be justified by low serum vitamin D levels.

摘要

多项研究表明,维生素 D 水平较高与传染病的预后和结局较好相关。我们旨在比较轻度/中度 2019 冠状病毒病(COVID-19)患儿和健康对照组的维生素 D 水平。我们回顾性分析了 2020 年 5 月 25 日至 2020 年 12 月 24 日期间在我院住院诊断为 COVID-19 的患者的病历。COVID-19 患者的平均年龄为 10.7 ± 5.5 岁(范围 1-18 岁);43 名(57.3%)COVID-19 患者为男性。COVID-19 组的血清维生素 D 水平明显低于对照组(21.5 ± 10.0 比 28.0 ± 11.0 IU,P < 0.001)。COVID-19 组维生素 D 缺乏的患者比例明显高于对照组(44%比 17.5%,P < 0.001)。维生素 D 水平低的患者比维生素 D 水平正常的患者年龄更大(11.6 ± 4.9 比 6.2 ± 1.8 岁,P = 0.016)。与维生素 D 水平正常的患者相比,维生素 D 水平低的患者中男性比例明显更高(91.7%比 50.8%,P = 0.03)。维生素 D 水平低的患者 C 反应蛋白水平较高,但差异无统计学意义(9.6 ± 2.2 比 4.5 ± 1.6 mg/L,P = 0.074)。我们的研究为未来的研究提供了维生素 D 缺乏与 COVID-19 之间关系的见解。低血清维生素 D 水平可以证明经验性维生素 D 干预是合理的。

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