• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

Optimal diet for cardiovascular and planetary health.

作者信息

Verschuren W M Monique, Boer Jolanda M A, Temme Elisabeth H M

机构信息

Centre for Nutrition, Prevention and Health Services, National Institute for Public Health and the Environment, Bilthoven, The Netherlands

Centre for Nutrition, Prevention and Health Services, National Institute for Public Health and the Environment, Bilthoven, The Netherlands.

出版信息

Heart. 2022 Jul 13;108(15):1234-1239. doi: 10.1136/heartjnl-2019-316373.

DOI:10.1136/heartjnl-2019-316373
PMID:34635484
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9279741/
Abstract
摘要

相似文献

1
Optimal diet for cardiovascular and planetary health.有益于心血管健康和地球健康的最佳饮食。
Heart. 2022 Jul 13;108(15):1234-1239. doi: 10.1136/heartjnl-2019-316373.
2
Copper Nutriture, a Hidden Variable in Cardiovascular Epidemiology.铜营养状况,心血管流行病学中的一个隐藏变量。
Curr Atheroscler Rep. 2019 May 1;21(7):24. doi: 10.1007/s11883-019-0785-7.
3
The Need to Expand the Framework of Environmental Determinants of Cardiovascular Health From Climate Change to Planetary Health: Trial by Wildfire.将心血管健康环境决定因素框架从气候变化扩展到行星健康的必要性:野火之鉴。
Circulation. 2021 May 25;143(21):2029-2031. doi: 10.1161/CIRCULATIONAHA.120.051892. Epub 2021 May 24.
4
Paternal diet impairs F1 and F2 offspring vascular function through sperm and seminal plasma specific mechanisms in mice.父代饮食通过精子和精浆特定机制损害 F1 和 F2 代后代的血管功能。
J Physiol. 2020 Feb;598(4):699-715. doi: 10.1113/JP278270. Epub 2019 Oct 15.
5
Which Microbes Like My Diet and What Does It Mean for My Heart?哪些微生物喜欢我的饮食,这对我的心脏意味着什么?
Nutrients. 2021 Nov 19;13(11):4146. doi: 10.3390/nu13114146.
6
MicroRNA: A mediator of diet-induced cardiovascular protection.微小 RNA:饮食诱导心血管保护的中介物。
Curr Opin Pharmacol. 2021 Oct;60:183-192. doi: 10.1016/j.coph.2021.07.022. Epub 2021 Aug 27.
7
Love the Food That Loves You Back: A Planetary Health and Women's Heart Health Partnership.爱那些也爱你的食物:一个行星健康和女性心脏健康的合作计划。
Creat Nurs. 2021 Nov 1;27(4):262-266. doi: 10.1891/cn-2021-0016.
8
Mediterranean diet in type 2 diabetes: An updated overview of pharmacological activities of cardiometabolic and reproductive outcomes.地中海饮食对 2 型糖尿病的影响:对心脏代谢和生殖结局的药理学作用的最新综述。
Curr Opin Pharmacol. 2021 Oct;60:27-33. doi: 10.1016/j.coph.2021.06.005. Epub 2021 Jul 24.
9
Planetary Epidemiology: Towards First Principles.行星流行病学:迈向基本原则。
Curr Environ Health Rep. 2018 Dec;5(4):418-429. doi: 10.1007/s40572-018-0220-1.
10
The low-sodium diet in vascular diseases.血管疾病中的低钠饮食
J Am Diet Assoc. 1948 Mar;24(3):187-93.

引用本文的文献

1
Effect of Nutritive and Non-Nutritive Sweeteners on the Lipid Profile, Castelli Index I and II, and Atherogenic Index of Plasma Using Experimental Rat Models.使用实验大鼠模型研究营养性和非营养性甜味剂对血脂谱、卡斯泰利指数I和II以及血浆致动脉粥样硬化指数的影响。
J Nutr Metab. 2025 May 27;2025:8602969. doi: 10.1155/jnme/8602969. eCollection 2025.
2
The Potential of Edible Bird's Nests in Reducing Cardiovascular Disease Risk Factors: A Narrative Review.食用燕窝在降低心血管疾病风险因素方面的潜力:一项叙述性综述
Int J Mol Sci. 2025 May 12;26(10):4619. doi: 10.3390/ijms26104619.
3
Energy and Macronutrient Dietary Intakes of Serbian Adults 18-64 Years Old: EFSA EU Menu Food Consumption Survey in Serbia (2017-2022).18至64岁塞尔维亚成年人的能量和常量营养素膳食摄入量:塞尔维亚的欧洲食品安全局欧盟菜单食品消费调查(2017 - 2022年)
Foods. 2025 Mar 31;14(7):1228. doi: 10.3390/foods14071228.
4
The Two Dimensions of Nutrition for the Planet: Environment and Health.地球营养的两个维度:环境与健康。
Curr Nutr Rep. 2025 Mar 20;14(1):49. doi: 10.1007/s13668-025-00642-3.
5
Dietary patterns in Tanzania's transitioning rural and urban areas.坦桑尼亚农村和城市转型地区的饮食模式。
J Health Popul Nutr. 2025 Mar 8;44(1):71. doi: 10.1186/s41043-025-00774-w.
6
Nutritional composition of ultra-processed plant-based foods in the out-of-home environment: a multi-country survey with plant-based burgers.超加工植物基食品的户外环境营养成分:多国家基于植物基汉堡的调查。
Br J Nutr. 2024 May 28;131(10):1691-1698. doi: 10.1017/S0007114524000023. Epub 2024 Jan 15.
7
Retrospective cross-sectional analysis of concurrent VTE diagnosis in hospitalised socially excluded individuals in Ireland.爱尔兰住院社会排斥个体并发 VTE 诊断的回顾性横断面分析。
BMJ Open. 2024 Jan 12;14(1):e073718. doi: 10.1136/bmjopen-2023-073718.
8
Metabolic syndrome among people living with HIV on antiretroviral therapy in Mwanza, Tanzania.坦桑尼亚姆万扎接受抗逆转录病毒疗法的艾滋病毒感染者中的代谢综合征。
BMC Endocr Disord. 2023 Apr 21;23(1):88. doi: 10.1186/s12902-023-01340-3.
9
Multidimensional Health Impact of Multicomponent Exercise and Sustainable Healthy Diet Interventions in the Elderly (MED-E): Study Protocol.多维健康影响的多组分运动和可持续健康饮食干预老年人 (MED-E):研究方案。
Nutrients. 2023 Jan 25;15(3):624. doi: 10.3390/nu15030624.
10
Tracking of Dietary Patterns in the Secondary Prevention of Cardiovascular Disease after a Nutritional Intervention Program-A Randomized Clinical Trial.营养干预计划后心血管疾病二级预防中饮食模式的跟踪:一项随机临床试验。
Nutrients. 2022 Nov 8;14(22):4716. doi: 10.3390/nu14224716.

本文引用的文献

1
Effect of the ketogenic diet on glycemic control, insulin resistance, and lipid metabolism in patients with T2DM: a systematic review and meta-analysis.生酮饮食对 T2DM 患者血糖控制、胰岛素抵抗和脂代谢的影响:系统评价和荟萃分析。
Nutr Diabetes. 2020 Nov 30;10(1):38. doi: 10.1038/s41387-020-00142-z.
2
Fish Consumption and Coronary Heart Disease: A Meta-Analysis.鱼类摄入与冠心病:一项荟萃分析。
Nutrients. 2020 Jul 29;12(8):2278. doi: 10.3390/nu12082278.
3
Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease.用于心血管疾病一级和二级预防的欧米伽-3脂肪酸
Cochrane Database Syst Rev. 2020 Feb 29;3(3):CD003177. doi: 10.1002/14651858.CD003177.pub5.
4
Environmental Impact of Dietary Choices: Role of the Mediterranean and Other Dietary Patterns in an Italian Cohort.饮食选择对环境的影响:意大利队列中地中海饮食和其他饮食模式的作用。
Int J Environ Res Public Health. 2020 Feb 25;17(5):1468. doi: 10.3390/ijerph17051468.
5
Salt Reduction to Prevent Hypertension and Cardiovascular Disease: JACC State-of-the-Art Review.减少盐摄入以预防高血压和心血管疾病:美国心脏病学会最新综述。
J Am Coll Cardiol. 2020 Feb 18;75(6):632-647. doi: 10.1016/j.jacc.2019.11.055.
6
Associations of Processed Meat, Unprocessed Red Meat, Poultry, or Fish Intake With Incident Cardiovascular Disease and All-Cause Mortality.加工肉类、未加工的红肉类、禽类或鱼类摄入量与心血管疾病事件和全因死亡率的关联。
JAMA Intern Med. 2020 Apr 1;180(4):503-512. doi: 10.1001/jamainternmed.2019.6969.
7
Dairy Intake and Risk of Cardiovascular Disease.乳制品摄入与心血管疾病风险。
Curr Cardiol Rep. 2020 Jan 29;22(3):11. doi: 10.1007/s11886-020-1263-0.
8
Multiple health and environmental impacts of foods.食物对健康和环境的多重影响。
Proc Natl Acad Sci U S A. 2019 Nov 12;116(46):23357-23362. doi: 10.1073/pnas.1906908116. Epub 2019 Oct 28.
9
A Clinician's Guide to Healthy Eating for Cardiovascular Disease Prevention.心血管疾病预防的健康饮食临床指南。
Mayo Clin Proc Innov Qual Outcomes. 2019 Aug 1;3(3):251-267. doi: 10.1016/j.mayocpiqo.2019.05.001. eCollection 2019 Sep.
10
Dietary patterns and risk of cardiovascular diseases: a review of the evidence.饮食模式与心血管疾病风险:证据综述。
Proc Nutr Soc. 2020 Feb;79(1):68-75. doi: 10.1017/S0029665119000946. Epub 2019 Jun 28.