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以及 pH3A、月桂酸单甘油酯和柚籽提取物对 的抑制作用。

and inhibition of by pH3A, monolaurin, and grapefruit seed extract.

机构信息

Key Laboratory of Fermentation Engineering (Ministry of Education), Hubei Key Laboratory of Industrial Microbiology, National "111'' Center for Cellular Regulation and Molecular Pharmaceutics, Hubei Research Center of Food Fermentation Engineering and Technology, Hubei University of Technology, Wuhan 430068, China.

Department of Food and Nutrition, Research Institute of Human Ecology, Seoul National University, Seoul 08826, Korea.

出版信息

Food Funct. 2021 Nov 1;12(21):11024-11032. doi: 10.1039/d1fo01480c.

Abstract

infection is the most common cause of gastritis and gastric ulcers. Considering the severe side effects of current antibiotic therapies, it is crucial to find an alternate treatment for infection. In this study, we investigated the anti- effects of a newly isolated strain of (pH3A), monolaurin, grapefruit seed extract (GSE), and their synergies and . Monolaurin and GSE suppressed growth and urease activity at a minimal inhibitory concentration (MIC) of 62.5 ppm. Live cells and cell-free culture supernatant (CFCS) of pH3A with or without pH adjustment also significantly inhibited growth. Although synergy was not observed between monolaurin and GSE, the addition of CFCS significantly enhanced their anti- activities. Moreover, pH3A significantly decreased the ability of to adhere to AGS cells and interleukin (IL)-8 production in the -stimulated AGS cell line. The addition of GSE or monolaurin strengthened these effects. In the study, colonization of the mouse stomach and total serum IgG production were significantly reduced by pH3A treatment, but the addition of monolaurin or GSE did not contribute to these anti- activities. Therefore, the pH3A strain can potentially be applied as an alternative anti- therapy, but evidence of its synergy with monolaurin or GSE is still lacking.

摘要

感染是胃炎和胃溃疡最常见的原因。考虑到当前抗生素治疗的严重副作用,寻找替代感染的治疗方法至关重要。在这项研究中,我们研究了一种新分离的(pH3A)菌株、月桂酸单甘油酯、柚籽提取物(GSE)及其协同作用和抗菌活性。月桂酸单甘油酯和 GSE 在最小抑菌浓度(MIC)为 62.5 ppm 时抑制生长和尿素酶活性。未经 pH 调整和经 pH 调整的 pH3A 的活菌和无细胞培养上清液(CFCS)也显著抑制生长。虽然月桂酸单甘油酯和 GSE 之间没有观察到协同作用,但添加 CFCS 显著增强了它们的抗菌活性。此外,pH3A 显著降低了诱导的 AGS 细胞系中与 AGS 细胞的粘附能力和白细胞介素(IL)-8 的产生。添加 GSE 或月桂酸单甘油酯增强了这些作用。在研究中,pH3A 处理显著降低了小鼠胃中的定植和总血清 IgG 产生,但添加月桂酸单甘油酯或 GSE 并没有促进这些抗菌活性。因此,pH3A 菌株可能可作为替代抗菌治疗方法,但仍缺乏其与月桂酸单甘油酯或 GSE 协同作用的证据。

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