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乳酸杆菌属对幽门螺杆菌的影响:抗生素耐药时代的一个有前景的前沿领域。

Effects of Lactobacillus spp. on Helicobacter pylori: A Promising Frontier in the Era of Antibiotic Resistance.

作者信息

Dash Debabrata, Mishra Vivek, Panda Manoj Kumar, Pathak Sushil Kumar

机构信息

Department of Biotechnology, Berhampur University, Bhanja Bihar, Berhampur, Odisha, 760007, India.

Centre of Excellence on Bioprospecting of Ethno-Pharmaceuticals of Southern Odisha (CoE-BESO), Berhampur University, Bhanja Bihar, Berhampur, Odisha, 760007, India.

出版信息

Probiotics Antimicrob Proteins. 2024 Nov 5. doi: 10.1007/s12602-024-10396-z.

Abstract

Helicobacter pylori, a pathogenic bacterium responsible for multiple gastrointestinal disorders, has emerged as a major global concern due to rise in antibiotic resistance. Unwanted side effects of antibiotics therapy are further complicating the treatment strategies. Consequently, an alternative approach, using probiotics has emerged as a promising solution for treating H. pylori infections. Probiotics have shown considerable potential in increasing the cure rate and reducing the side effects through diverse mechanisms. Among the widely employed probiotics, Lactobacillus spp. has garnered particular attention in this review. After reviewing the studies on effects of Lactobacillus spp. on H. pylori, it is evident that several Lactobacillus spp. have demonstrated their potential efficacy against H. pylori infection, when administered alone or in conjunction with antibiotics, in a strain-specific manner. Furthermore, the inclusion of Lactobacillus spp. in the treatment regimen has also been associated with a reduction in the side effects related to antibiotic-based therapies. Future research may focus on identifying optimal strains and treatment regimens, understanding the long-term impacts of use, and determining their role in preventing H. pylori infection in various populations.

摘要

幽门螺杆菌是一种导致多种胃肠道疾病的致病细菌,由于抗生素耐药性的增加,它已成为全球主要关注的问题。抗生素治疗的不良副作用进一步使治疗策略复杂化。因此,使用益生菌的替代方法已成为治疗幽门螺杆菌感染的一种有前景的解决方案。益生菌已显示出通过多种机制提高治愈率和减少副作用的巨大潜力。在广泛使用的益生菌中,乳酸杆菌属在本综述中受到了特别关注。在回顾了关于乳酸杆菌属对幽门螺杆菌影响的研究后,很明显,几种乳酸杆菌属在单独使用或与抗生素联合使用时,已显示出对幽门螺杆菌感染的潜在疗效,且具有菌株特异性。此外,在治疗方案中加入乳酸杆菌属也与减少基于抗生素治疗的副作用有关。未来的研究可能集中在确定最佳菌株和治疗方案、了解使用的长期影响以及确定它们在预防不同人群幽门螺杆菌感染中的作用。

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