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聚乙烯醇/壳聚糖/柠檬酸比例对电纺纳米纤维网亲水性的影响

The Effect of the PVA/Chitosan/Citric Acid Ratio on the Hydrophilicity of Electrospun Nanofiber Meshes.

作者信息

Czibulya Zsuzsanna, Csík Attila, Tóth Ferenc, Pál Petra, Csarnovics István, Zelkó Romána, Hegedűs Csaba

机构信息

Biomaterials and Prosthetic Dentistry, Faculty of Dentistry, University of Debrecen, 98. Nagyerdei Blvd, H-4032 Debrecen, Hungary.

Laboratory of Materials Science, Institute for Nuclear Research (ATOMKI), 18/c Bem Square, H-4026 Debrecen, Hungary.

出版信息

Polymers (Basel). 2021 Oct 15;13(20):3557. doi: 10.3390/polym13203557.

Abstract

In this study, scaffolds were prepared via an electrospinning method for application in oral cavities. The hydrophilicity of the fiber mesh is of paramount importance, as it promotes cell spreading; however, the most commonly used polyvinyl alcohol (PVA) and other hydrophilic fiber meshes immediately disintegrate in aqueous media. In contrast, the excessive hydrophobicity of the scaffolds already inhibits cells adhesion on the surface. Therefore, the hydrophilicity of the fiber meshes needed to be optimized. Scaffolds with different polyvinyl alcohol (PVA)/chitosan/citric acid ratios were prepared. The addition of chitosan and the heat initiated cross-linkage of the polymers via citric acid enhanced the scaffolds' hydrophobicity. The optimization of this property could be followed by contact angle measurements, and the increased number of cross-linkages were also supported by IR spectroscopy results. The fibers' physical parameters were monitored via low-vacuum scanning electron microscopy (SEM) and atomic force microscopy (AFM). As biocompatibility is essential for dental applications, Alamar Blue assay was used to prove that meshes do not have any negative effects on dental pulp stem cells. Our results showed that the optimization of the fiber nets was successful, as they will not disintegrate in intraoral cavities during dental applications.

摘要

在本研究中,通过静电纺丝法制备支架以用于口腔。纤维网的亲水性至关重要,因为它能促进细胞铺展;然而,最常用的聚乙烯醇(PVA)和其他亲水性纤维网在水性介质中会立即分解。相比之下,支架过度疏水已会抑制细胞在其表面的粘附。因此,需要优化纤维网的亲水性。制备了具有不同聚乙烯醇(PVA)/壳聚糖/柠檬酸比例的支架。壳聚糖的添加以及通过柠檬酸引发的聚合物热交联增强了支架的疏水性。该性质的优化可通过接触角测量来跟踪,红外光谱结果也支持交联键数量的增加。通过低真空扫描电子显微镜(SEM)和原子力显微镜(AFM)监测纤维的物理参数。由于生物相容性对牙科应用至关重要,使用alamar蓝测定法来证明网对牙髓干细胞没有任何负面影响。我们的结果表明,纤维网的优化是成功的,因为它们在牙科应用过程中不会在口腔内分解。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2651/8540897/6259a2e4d02b/polymers-13-03557-g001.jpg

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