Wang Yunsheng
School of Life and Health Science, Kaili University, Kaili City, Guizhou Province, 556011, China.
Hortic Res. 2021 Nov 1;8(1):231. doi: 10.1038/s41438-021-00657-1.
Loquat (Eriobotrya japonica) is a popular fruit and medicinal plant. Here, a high-quality draft genome of the E. japonica 'Big Five-pointed Star' cultivar that covers ~98% (733.32 Mb) of the estimated genome size (749.25 Mb) and contains a total of 45,492 protein-coding genes is reported. Comparative genomic analysis suggests that the loquat genome has evolved a unique genetic mechanism of chromosome repair. Resequencing data from 52 loquat cultivars, including 16 white-fleshed and 36 yellow-fleshed variants, were analyzed, and the flower, leaf, and root metabolomes of 'Big Five-pointed Star' were determined using a UPLC-ESI-MS/M system. A genome-wide association study identified several candidate genes associated with flesh color in E. japonica, linking these phenotypes to sugar metabolism. A total of 577 metabolites, including 98 phenolic acids, 95 flavonoids, and 28 terpenoids, were found, and 191 metabolites, including 46 phenolic acids, 33 flavonoids, and 7 terpenoids, showed no differences in concentration among the leaves, roots, and flowers. Candidate genes related to the biosynthesis of various medicinal ingredients, such as phenolics, flavonoids, terpenoids, and polysaccharides, were identified. Some of these genes were confirmed to be members of expanding gene families, suggesting that the high concentrations of beneficial metabolites in loquat may be associated with the number of biosynthetic genes in this plant. In summary, this study provides fundamental molecular insights into the nutritional and medical properties of E. japonica.
枇杷(Eriobotrya japonica)是一种广受欢迎的水果和药用植物。本文报道了‘大五星’品种枇杷的高质量基因组草图,该草图覆盖了估计基因组大小(749.25 Mb)的约98%(733.32 Mb),共包含45492个蛋白质编码基因。比较基因组分析表明,枇杷基因组进化出了独特的染色体修复遗传机制。分析了52个枇杷品种的重测序数据,包括16个白肉和36个黄肉变种,并使用超高效液相色谱-电喷雾电离质谱/质谱系统测定了‘大五星’的花、叶和根代谢组。全基因组关联研究确定了几个与枇杷果肉颜色相关的候选基因,将这些表型与糖代谢联系起来。共发现577种代谢物,包括98种酚酸、95种黄酮类化合物和28种萜类化合物,其中191种代谢物,包括46种酚酸、33种黄酮类化合物和7种萜类化合物,在叶、根和花中的浓度没有差异。鉴定了与酚类、黄酮类、萜类和多糖等各种药用成分生物合成相关的候选基因。其中一些基因被证实是不断扩大的基因家族的成员,这表明枇杷中高浓度的有益代谢物可能与该植物生物合成基因的数量有关。总之,本研究为枇杷的营养和药用特性提供了基本的分子见解。