Key Laboratory of Coarse Cereal Processing of Ministry of Agriculture and Rural Affairs; Sichuan Province Engineering Technology Research Center of Coarse Cereal Industrialization, Chengdu University, Chengdu 610106, People's Republic of China.
State Key Laboratory of Characteristic Chinese Medicine Resources in Southwest China, Chengdu University of Traditional Chinese Medicine, Chengdu 611137, People's Republic of China.
J Agric Food Chem. 2021 Dec 8;69(48):14372-14386. doi: 10.1021/acs.jafc.1c04737. Epub 2021 Nov 23.
Plant-derived microRNAs (miRNAs) play a significant role in human health and are "dark nutrients", as opposed to traditional plant nutrients, as well as important components of food diversification. Studies have revealed that multiple plant-derived miRNA pathways affect human health. First, plant miRNAs regulate plant growth and development and accumulation of metabolites, which alters the food quality and thus indirectly interferes with the health of the host. Moreover, when absorbed in vivo, some miRNAs may target the host cell mRNAs to affect protein expression. In addition, plant miRNAs target and reshape the human gut microbiota (GM), which interferes with the physiology and metabolism of the host. Therefore, miRNAs play a significant role in the cross-kingdom communication of plants, GM, and the host and in maintaining a balance of the three. Future contributions of plant miRNAs can bring new perspectives and opportunities to better understand food nutrition and health care research, which will facilitate the right exploitation of plant resources.
植物来源的 microRNAs(miRNAs)在人类健康中发挥着重要作用,它们是“暗营养物”,与传统的植物营养物不同,也是食物多样化的重要组成部分。研究表明,多种植物来源的 miRNA 途径影响人类健康。首先,植物 miRNAs 调节植物的生长和发育以及代谢物的积累,从而改变食物的质量,从而间接干扰宿主的健康。此外,当在体内吸收时,一些 miRNAs 可能靶向宿主细胞 mRNA 以影响蛋白质表达。此外,植物 miRNAs 靶向并重塑人类肠道微生物群(GM),从而干扰宿主的生理和代谢。因此,miRNAs 在植物、GM 和宿主的跨领域交流以及维持三者平衡中发挥着重要作用。植物 miRNAs 的未来贡献可以为更好地理解食物营养和保健研究带来新的视角和机会,这将有助于正确利用植物资源。