Cao Mi-Xia, Xie Xiao-Dong, Wang Xin-Rui, Hu Wen-Yue, Zhao Yi, Chen Qi, Ji Lu, Wei Ying-Yi, Yu Mei-Ling, Hu Ting-Jun
College of Animal Science and Technology, Guangxi University, Nanning 530004, China.
School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200030, China.
Antioxidants (Basel). 2021 Oct 26;10(11):1689. doi: 10.3390/antiox10111689.
To investigate the structure of polysaccharide (PAP) (intracellular polysaccharide) and the antioxidant activity of the first component of PAP (PAP-1) on pseudorabies virus (PRV) -infected RAW264.7 cells. The PAP was separated and purified by the Cellulose DE-52 chromatography column and Sephacryl S-200 high-resolution gel column to obtain PAP-1. The antioxidant activity and regulation of PAP-1 on PRV-infected RAW264.7 cells of circRNA-miRNA-mRNA network were investigated by chemical kit, Q-PCR, and ce-RNA seq. The results indicated that the molecular weight (Mw) of PAP-1, which was mainly composed of glucose and eight other monosaccharides, was 1.48 × 10 Da. The main glycosidic bond structure of PAP-1 was →4)-α-D-Glcp-(1→. PAP-1 may be increased the antioxidant capacity by regulating the circRNA-miRNA-mRNA network in PRV-infected RAW264.7 cells. This study provided a scientific foundation for further exploring the antioxidant activity of PAP-1 based on its structure.
研究多糖(PAP)(胞内多糖)的结构以及PAP的第一组分(PAP-1)对伪狂犬病病毒(PRV)感染的RAW264.7细胞的抗氧化活性。通过纤维素DE-52层析柱和Sephacryl S-200高分辨率凝胶柱对PAP进行分离纯化以获得PAP-1。采用化学试剂盒、Q-PCR和ce-RNA测序研究PAP-1对PRV感染的RAW264.7细胞的抗氧化活性及circRNA-miRNA-mRNA网络的调控作用。结果表明,PAP-1的分子量(Mw)为1.48×10 Da,主要由葡萄糖和其他8种单糖组成。PAP-1的主要糖苷键结构为→4)-α-D-葡萄糖-(1→。PAP-1可能通过调控PRV感染的RAW264.7细胞中的circRNA-miRNA-mRNA网络来提高抗氧化能力。本研究为基于PAP-1结构进一步探索其抗氧化活性提供了科学依据。