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植物化学、药理学和营养概况: 属种的更新综述。

Phytochemistry, Pharmacology, and Nutraceutical Profile of Species: An Updated Review.

机构信息

School of Biological and Environmental Sciences, Faculty of Sciences, Shoolini University, Solan 173212, HP, India.

School of Pharmaceutical Sciences, Shoolini University, Solan 173212, HP, India.

出版信息

Molecules. 2021 Nov 20;26(22):7010. doi: 10.3390/molecules26227010.

Abstract

, a genus of the Apocynaceae family, consists of evergreen species, such as shrubs as well as small trees that are native to Asia, Africa, and Oceania's subtropical and tropical regions. Most of the species are traditionally used to treat various diseases, such as chest pain, headaches, gonorrhoea, rheumatism, syphilis, oedema, rabies, stomach pain, hepatitis, cardiac diseases, and asthma. The pharmacological studies on species revealed its antioxidant, antimicrobial, anticancer, cardioprotective, antipyretic, analgesic, wound healing, anticonvulsant, antiarthritic, adaptogenic, anti-inflammatory, and antidiabetic activities, thus validating its use in indigenous medicine systems. The review article summarised the comprehensive literature available, including morphology, indigenous uses, bioactive composition, nutraceutical, and pharmacological activities of species. A total of 155 research papers were cited in this review article. The fruits are rich in dietary fibre, lipids, proteins, carbohydrates, vitamin C, and macro- and micro-elements. A total of 121 compounds (35 polyphenols (flavonoids and phenolic acids), 30 lignans, 41 terpenoids, 7 steroids, 2 coumarins, and 6 cardiac glycosides) have been extracted from , and . Among all chemical constituents, lupeol, carissol, naringin, carisssone, scopoletin, carissaeduloside A, D, J, carandinol, sarhamnoloside, carissanol, olivil, carinol, 3β-hydroxyolean-11-en-28,13β-oilde, ursolic acid, and carissone are the key bioactive constituents responsible for pharmacological activities of genus . The gathered ethnopharmacological information in the review will help to understand the therapeutic relevance of as well as paving a way for further exploration in the discovery of novel plant-based drugs.

摘要

夹竹桃属,夹竹桃科,常绿物种,包括灌木和小乔木,原产于亚洲、非洲和大洋洲的亚热带和热带地区。大多数物种传统上用于治疗各种疾病,如胸痛、头痛、淋病、风湿、梅毒、水肿、狂犬病、胃痛、肝炎、心脏病和哮喘。对夹竹桃属物种的药理学研究表明,它具有抗氧化、抗菌、抗癌、心脏保护、退热、镇痛、伤口愈合、抗惊厥、抗关节炎、适应原、抗炎和降血糖活性,从而验证了其在传统医学系统中的应用。综述文章总结了现有的全面文献,包括形态学、传统用途、生物活性成分、营养保健品和夹竹桃属物种的药理学活性。这篇综述共引用了 155 篇研究论文。该属的果实富含膳食纤维、脂肪、蛋白质、碳水化合物、维生素 C 以及大量和微量元素。从夹竹桃属植物中已提取出 121 种化合物(35 种多酚(黄酮类和酚酸)、30 种木脂素、41 种萜类化合物、7 种甾体、2 种香豆素和 6 种强心苷)。在所有化学成分中,齐墩果酸、橙皮醇、柚皮苷、橙皮素、秦皮素、carissaeduloside A、D、J、carandinol、sarhamnoloside、carissanol、olivil、carinol、3β-羟基齐墩果-11-烯-28,13β-内酯、熊果酸和橙皮素是负责该属植物药理学活性的关键生物活性成分。综述中收集的民族药理学信息将有助于了解夹竹桃属的治疗相关性,并为发现新型植物药物的进一步探索铺平道路。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7f60/8624575/aeba8bb86ac9/molecules-26-07010-g001.jpg

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