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吐温可保持PLGA纳米颗粒中的酶活性和稳定性。

Tween Preserves Enzyme Activity and Stability in PLGA Nanoparticles.

作者信息

Duskey Jason Thomas, Ottonelli Ilaria, Rinaldi Arianna, Parmeggiani Irene, Zambelli Barbara, Wang Leon Z, Prud'homme Robert K, Vandelli Maria Angela, Tosi Giovanni, Ruozi Barbara

机构信息

Te.Far.T.I.-Nanotech Lab, Department of Life Sciences, University of Modena and Reggio Emilia, 41125 Modena, Italy.

Clinical and Experimental Medicine PhD Program, Department of Biomedical, Metabolic and Neural Sciences, University of Modena and Reggio Emilia, 41125 Modena, Italy.

出版信息

Nanomaterials (Basel). 2021 Nov 3;11(11):2946. doi: 10.3390/nano11112946.

Abstract

Enzymes, as natural and potentially long-term treatment options, have become one of the most sought-after pharmaceutical molecules to be delivered with nanoparticles (NPs); however, their instability during formulation often leads to underwhelming results. Various molecules, including the Tween polysorbate series, have demonstrated enzyme activity protection but are often used uncontrolled without optimization. Here, poly(lactic-co-glycolic) acid (PLGA) NPs loaded with β-glucosidase (β-Glu) solutions containing Tween 20, 60, or 80 were compared. Mixing the enzyme with Tween pre-formulation had no effect on particle size or physical characteristics, but increased the amount of enzyme loaded. More importantly, NPs made with Tween 20:enzyme solutions maintained significantly higher enzyme activity. Therefore, Tween 20:enzyme solutions ranging from 60:1 to 2419:1 mol:mol were further analyzed. Isothermal titration calorimetry analysis demonstrated low affinity and unquantifiable binding between Tween 20 and β-Glu. Incorporating these solutions in NPs showed no effect on size, zeta potential, or morphology. The amount of enzyme and Tween 20 in the NPs was constant for all samples, but a trend towards higher activity with higher molar rapports of Tween 20:β-Glu was observed. Finally, a burst release from NPs in the first hour with Tween:β-Glu solutions was the same as free enzyme, but the enzyme remained active longer in solution. These results highlight the importance of stabilizers during NP formulation and how optimizing their use to stabilize an enzyme can help researchers design more efficient and effective enzyme loaded NPs.

摘要

作为天然且可能的长期治疗选择,酶已成为最受追捧的可通过纳米颗粒(NP)递送的药物分子之一;然而,它们在制剂过程中的不稳定性往往导致不尽人意的结果。包括吐温聚山梨醇酯系列在内的各种分子已证明具有酶活性保护作用,但通常在未优化的情况下无节制地使用。在此,对负载有含有吐温20、60或80的β-葡萄糖苷酶(β-Glu)溶液的聚乳酸-乙醇酸共聚物(PLGA)纳米颗粒进行了比较。将酶与吐温预制剂混合对粒径或物理特性没有影响,但增加了酶的负载量。更重要的是,用吐温20:酶溶液制备的纳米颗粒保持了显著更高的酶活性。因此,对摩尔比范围为60:1至2419:1的吐温20:酶溶液进行了进一步分析。等温滴定量热法分析表明吐温20与β-Glu之间亲和力低且结合不可量化。将这些溶液掺入纳米颗粒中对尺寸、zeta电位或形态没有影响。所有样品中纳米颗粒中酶和吐温20的量是恒定的,但观察到随着吐温20:β-Glu摩尔比的增加,活性有升高的趋势。最后,含有吐温:β-Glu溶液的纳米颗粒在第一小时的突释与游离酶相同,但酶在溶液中保持活性的时间更长。这些结果突出了稳定剂在纳米颗粒制剂过程中的重要性,以及优化其使用以稳定酶如何能够帮助研究人员设计更高效且有效的载酶纳米颗粒。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/56e6/8625811/4f441be101f0/nanomaterials-11-02946-g001.jpg

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